Kungakhathaliseki ukuthi yisiphi isizathu, umbuzo olula wokuthi ngabe kulungile yini ukugcina iwayini esiqandisini kuvela njalo.
Kubonakala sengathi i-Logical
Mhlawumbe kungolwazi olujwayelekile ukuthi iwayini kufanele ligcinwe endaweni epholile, emnyama eyenza ikhrijini ejwayelekile ekhishi liyeke ukuqonda lapho ifuna khona ukugcina iwayini eliyintandokazi.
Noma mhlawumbe kuyisondelene nendawo yokudla okuholela ekuzibuza ukuthi amawayini angakwazi noma kufanele agcinwe efrijini.
EZwini, Cha
Kungakhathaliseki ukuthi kunengqondo kanjani ukugcina iwayini esiqandisini kungase kubonakale, impendulo emfushane iyisigxila, "Cha." Isiqandisisi sekhaya esivamile asihlinzeki ngezimo ezinhle zokugcina iwayini izinsuku ezingaphezu kweyodwa noma ezimbili.
Okwenza iFriji yeKhabhinethi ayifanele ukugcina iwayini
I-friji ejwayelekile yekhishi igcina izinga lokushisa elingama-35 kuya ku-38 F, namazinga aphansi kakhulu emswakama (ku-30% ububanzi).
Amazinga aphezulu okushisa ukugcina iwayini kusuka ku-45 kuya ku-60 F, namazinga afaneleko omswakama ahambela cishe ku-70 kuya ku-90%.
Ngaphezu kwalokho, iwayini kufanele ligcinwe ngaphandle kokudlidliza ngokweqile, futhi lelo moto eliphakeme eligijima ngehora ekhishini lakho eliqandisini liyoba umthombo wokuvuthwa njalo kwe-vino.
Kuthiwani Ngeziqephu Zamafriji Ewayini?
Amayunithi wefriji efrijini agcina amazinga okushisa afanelekayo okugcina ukugcina iwayini, ku-range 45 kuya ku-60 F lokushisa.
Zenzelwe ngokukhethekile ukugcina isidlidliza kuze kube sezingeni eliphansi ngenkathi ziphethe iwayini eceleni kwendawo epholile, emnyama.
Kodwa-ke, ukuphazamiseka kwewayini yiziqholo ezifrijini kungukuthi azihloselwe ukulawula amazinga omswakama.
Isitoreji sewayini 101
Ngesikhathi iziqandisini ezijwayelekile zinganikeli indawo enhle yokugcina iwayini esikhathini esizayo, akudingeki ukuthi utshale eplasini elithokozelayo ukuze uthole umsebenzi.
Khumbula ukuthi ukugcina iwayini lakho lipholile, ligcine limnyama, ligcine futhi lihlale lise eceleni uma uvinjiwe ngokwemvelo ewayini lakho.
Uma ungakwazi ukwengeza umswakama futhi ugcine ukuvumelana kokushisa, khona-ke uzoba nezindawo eziningi zokugcina izitsha zewayini.