I-Tapas esheshayo ne-Easy
01 ka 09
I-Gambas al Ajillo - I-Shrimp ku-Garlic Enye ye "tapas" ejwayelekile kunazo zonke yaseSpain, le dish isheshayo, kulula futhi egcwele of flavour ukunambitheka.Gambas al Ajillo - Shrimp in Garlic (c) 2007 Lisa Sierra Licensed to About.com Inc Lisa Sierra 02 ka 09
Jamón, Queso y Chorizo ihlanganisa iPan - Hamu, Ushizi kanye neChorizo ngeSinkwaI-Tapa yaseSpain - I-Chorizo, Ushizi & Isinkwa (c) 2007 L. Sierra Ilayisensi eya ku-About.com. Lisa Sierra Lokhu kuyinto elula, kodwa eyiphundu appetizer ukuthi wonke umuntu ujabulele. Kuhilela ukupheka okuncane kakhulu futhi ungawubeka ndawonye ngomzuzu wokugcina. Nakuba ungamane ubeke ubhasikidi wesinkwa nesitsha se-Manchego ushizi, i- jamón Serrano ne-chorizo yase-Spanish, cishe uzoyibona ilahleka cishe ngaso leso sikhathi. Ukukhonza le tapa elula kakade ilungiselelwe ngamagceke e-baguette ngamunye kwenza kube isikhathi eside!
03 ka 09
Isipinashi i-Tortilla Rolls nge-Serrano Ham Recipe - i-Rollitos de Tortilla con Jamon Le tapa inhle futhi ilula kakhulu ukuyilungisa: Amaqanda okuqhakaziza nesipinashi ukwenza i-omelet encane. Khona-ke, usakaze ungqimba lwekhekhe ushizi, futhi ucezu lukaSerrano ham phezulu kanye nomqulu. Sika ngezicucu bese ukhonza.Isipinashi i-Tortilla Rolls nge-Serrano Ham Recipe - i-Rollitos de Tortilla con i-Jamon Serrano. (c) uLisa Sierra 2013 Ilayisense ku-About.com Inc. 04 ka 09
I-Pimientos Rellenos de Atun - I-Red Pepper Ehlanganiswe ne-Tuna I-"tapa" elula futhi elula - futhi akukho ukupheka okuhilelekile! Isitsha esikhulu sehlobo noma noma nini ofuna ukulungisa isikhangiso ngokushesha. Hlanganisa i-tuna nge anyanisi eluhlaza kanye neminqumo, bese ungena emgqonyeni wepelepele obomvu bese ukhonza.I-Pimientos Rellenos de Atun - I-Red Pepper Ehlanganiswe ne-Tuna (c) 2007 L. Sierra Ilayisensi eya ku-About.com. Lisa Sierra 05 ka 09
Utamatisi Isinkwa - I-Pan con TomateUtamatisi Isinkwa - I-Pan con Tomate (c) 2008 Lisa Lisa Ilayisensi eya ku-About.com. Lisa Sierra Utamatisi Isinkwa umane nje usinkwa ngesinkwa esicutshungwe ngegalikhi omusha kanye utamatisi ovuthiwe, bese ugobhozwa ngamafutha omnqumo nesikhumba sikasawoti. Kungadliwa yedwa, kodwa kuvame ukugcoba ushizi, ham noma isoseji futhi kudliwe ngesidlo sasekuseni noma isikhalazo.
06 ka 09
Melon nge Serrano Ham - Melon con Jamon Serrano Emanzi futhi egcwele ukunambitheka, i-Serrano ham yenza umehluko omuhle kakhulu nge-sweetdew, emanzini ama-Honeydew amnandi. Le "tapa" ithatha imizuzu engama-5-10 ukulungiselela futhi ayidingi ukupheka. Uma ufushane ngesikhathi, udinga okuthile okuzokwenza ukuba kuvele iqembu lomngane noma umngane, lokhu kuyi "tapa" kuwe!I-Melon ne-Serrrano Ham - i-Melon ne-Jamon Serrano. ULisa Sierra (c) 2009 Ulayisensi ku-About.com Inc. 07 ka 09
Ama-Banderilla alula, i-Classic Tapas yase-Spain kuma-ToothpicksBanderillas (c) 2007 Lisa Lisa Ilayisensi ku-About.com. Lisa Sierra Le tapas elula ebizwa ngokuthi "i-Banderillas" ithola igama layo emidlalweni eboshiwe esetshenziswe ngesikhathi se-bullfight. Abadingi ukupheka! Uma ungakwazi ukuvula imbiza bese ubeka izithako nge-toothpick, ungenza ama-banderilla!
08 ka 09
I-Salmon Ahumado ne-Queso Blando - I-Salmon Ebhemayo ne-Cream CheeseI-Salmon Ahumado ne-Queso Blando - I-Salmon Ebhemayo ne-Cream Cheese (c) 2007 L. Sierra Ilayisensi eya ku-About.com. Lisa Sierra Lokhu "i-tapa" noma i-appetizer enhle kakhulu ukuthi ungakhonza kanye ne-omelet yaseSpain, isoseji ye-chorizo noma yedwa njenge-snack ntambama. Akumangalisi ukuthi kuyaziwa kakhulu eSpain!
09 ka 09
Ama-olives a la Madrilene - Aceitunas a la Madrileña Olives a la Madrilene noma ngesiSpanishi, "i-Aceitunas la la Madrileña" inikwe eSpain njenge-tapa noma ihambisane nokudla. Sithanda ukujabulela le dish nge-baguette entsha ukuze unciphise ukugqoka. Kungakhonzwa unyaka wonke, kodwa kujabulisa kakhulu ehlobo. Nakuba isidlo esilula futhi esheshayo ukulungiselela, vumela ihora lokuhlanza iminqumo ukuze uthole ukunambitheka okugcwele ngaphambi kokukhonza.