I-Maple ne-Brown Sugar Bacar-Eboshwe ama-Hot Dogs

Iphunga elimnandi, i-tangy maple kanye noshukela omshukela obomvu livutha lezi zigcawu ezinobumba be-cocktail ezilula ezigqwetshiwe. Izinja ezishisayo ezincane (noma i-Lit'l Smokies) zibhakwa nge-bacon yokugoqa bese zihlangene ne-sauce esiphundu. Zima noma uzishise emphepheni ophuthumayo futhi uzikhonze.

Lawa enza i-appetizer okumnandi yokuqoqa usuku lomdlalo noma iholidi leholide .

Bona futhi
Ama-Smokie Amancane AseSirace Esinambuzane
Ama-pig ku-Blanket ene-Crescent Roll Dough and Cheese

Okuzokwenza

Indlela Yokwenza

  1. Sishisa ihhavini ku-400 F (200 C / Gesi 6). Khombisa ishidi lokubhaka elihle (jelly roll pan) elinomfanekiso.
  2. Thatha izinja ezishisayo ezincane noma u-smokies ngaphandle kwephakheji bese usakaza kuzo emsebenzini. Blot ngamathawula wephepha. Uma usebenzisa usayizi ojwayelekile wezinja ezishisayo, qhafaza ngamunye ngamunye ube yizicucu ezintathu noma ezine.
  3. Susa izinhlamvu eziningana ze-bacon kusuka ephaketheni bese uthatha okwesithathu ngezikhali noma ummese.
  4. Bopha inja ngayinye elishisayo kucezu lebhethoni futhi uvikeleke ngamazinyo. Hlela izinja eziphosiwe epanini elisikiwe.
  1. Bhaka cishe imizuzu engaba ngu-25 kuya kwezingu-30, kuze kube yilapho ipholile.
  2. Phakathi naleso sikhathi, epanini, hlanganisa ushukela obomvu, isiraphu ye-maple, isinaphi, ukunamathisela okulindile, uma usebenzisa, nomsila omnyama omhlabathi. Letha ingxube kumathumba phezu komlilo ophakathi, uvuselele ngezikhathi ezithile. Susa kusukela ekushiseni bese ubeka eceleni.
  3. Susa i-bacon eboshwe izinja ezishisayo ehhavini bese udlulisela ku-cooker kancane. Thela ingxube ye-sugar sauce ensundu phezu kwezinja ezishisayo. Vala bese upheka ku-LOW cishe ihora elilodwa noma ku-HIGH ngamaminithi angaba ngu-30 kuya ku-45.
  4. Bakhonze bashise ku-cooker kancane. Ungashisa futhi izinja ezishisayo ne-sauce epanini (ukushisa okuphansi) ku-stovetop cishe imizuzu engu-15. Ufuna nje ukuthi zishise futhi zenzeke kahle futhi zihle kahle.