I-ribeye steaks yi-steaks eyanqunywa kusukela enkantweni yenkomo eyayihlabayo . Futhi-ke, ingabe bayathanda.
Futhi ujusi. Futhi enambitheka, enesisindo esifanele samafutha. Ingabe i-ribeyes ingaba i -steak ephelele ? Ngeke uthole ukungqubuzana kimi.
Indlela engcono kakhulu yokupheka i-ribeye steak ngokushesha kakhulu, ngaphezu kokushisa okuphezulu, noma ku-grill , ngaphansi kwe-broiler, noma ku- cast-iron skillet .
Ukupheka ngale ndlela kukhiqiza i-crust brown crustful ngaphandle kwe-steak ngenkathi ushiya ithenda elingaphakathi nelanga.
Ngamanye amazwi, uphelele.
I-Rieless i-Bonbe Vs. I-Bone-In
Ama-steake angama-stebe angabi namandla noma amathambo angaphakathi, futhi ithambo elibhekene nalo liyi-bone yomhlanga. Kuncike ekutheni insimbi yenkomo yenziwe kanjani, ithambo lingakwazi ukuphakama amasentimitha ngaphesheya kwesiphakamiso semisipha ye-ribeye, noma singagcwaliswa kakhulu.
Ithambo lenezela ukunambitheka nomswakama, kodwa kungenza kube nzima ukupheka i-steak. Inyama eceleni kombhande ipheka kancane kancane, ngakho-ke ngenkathi ingavamile , ezinye izingxenye ze-steak zingase zisondele kumaphakathi.
Ngenhlanhla, ama-ribeye ama-steaks angenalutho angcono kakhulu. Uma uya kumculi bese ucela ama-ribeye steaks, izikhathi eziyisishiyagalolunye kokuyishumi uzothola inguqulo engekho.
( Futhi ubone: Kungani Udingwa Umhlambi Omkhulu )
Longissimus: Muscle weRibeye
Umswakama oyinhloko e-ribeye steak yi-longissimus dorsi, umsila omude, onomusa ohamba ngokusuka emthanjeni we-hip kuya ehlombe.
Ithenda ngoba ayitholi ukuzivocavoca okuningi.
Kubuye kube nesisipha lapho inani eliningi lamathambo e-intramuscular livame ukufaka. Le fat, eyaziwa nangokuthi i-marbling , yenezela umthamo noshukela ku-steak.
(I-longissimus nayo iyisisindo esiyinhloko kuma- steaks .)
Kusobala ukuthi enye yezintandokazi zami mayelana ne-ribeye steaks ayiyona imisipha ye-ribeye.
Kungenye enye imithini ye-muscle phezulu kwe-steak ebizwa nge-spinalis dorsi, noma i-ribeye cap.
Mhlawumbe ngizobhala yonke indaba mayelana nekhanda le-ribeye elilodwa lalezi zinsuku, kodwa kuze kube manje-ke ake ngitshele nje ukuthi le nhlanzana encane yenyama yethenda icebile kakhulu futhi ibomvu futhi iyamanzi, angikwazi ukumelana nokuyidla kuqala.
Eqinisweni, ngicabanga ngelanga elilodwa ngiyala i-ribeye yonke i-cap ribeye emgqonyeni wami - nakuba ngingacabangi ukuthi kungani ezimisele ukukwenza lokho, ngoba kufanele ahlaziye umgqomo wonke, futhi angikwazi wazi ukuthi uzokwenzenjani ngemva kwalokho. Kungenzeka angenze ngithenge yonke into.
Noma kunjalo, ngiyakwazi ukuphupha.
Eminye imisipha e-Ribeye
Isibambo esibi kakhulu esivela phakathi kwe- chuck (ehlombe) nokuhamba (emuva emuva emuva emlenzeni wangemuva). Futhi ungatshela ukuthi i-stebe ribeye ivelaphi nje ngokuyibuka.
Uma iso le-ribeye lincane, lingama-intshi angu-3 ukuya kwangu-4 ngaphesheya, futhi lizungezwe ezinye izimbalwa ezimbalwa zezinsimba, zivela ekupheleni kwe-chuck.
Elinye lalabo libhubhisa lizobe likhanda, engisanda kukhuluma ngalo, kuphela ngeke libe yinto evelele kulokhu phambili. Enye i-complexus, kanti enye i-multitifidus.
Kokubili i-complexus kanye ne-multifidus ihamba kancane kancane ngemuva kwembambo enkulu, futhi i-complexus iyanyamalala ngempela ngaphambi kokuba sifinyelele emfushane .
Ngakolunye uhlangothi, uma isisindo se-ribeye sikhulu, sisondele ngamasentimitha angu-6 noma angu-7 ngaphesheya, nesisindo se-cap esise-crescent phezulu, ukuthi i-steak isuka enkabeni noma iqeda ukuphela kombambo.
Uma ngangizikhethele, ngizohamba ngenye imisipha enkulu, ikakhulukazi ngoba iyoba ngamafutha kancane. Kodwa akukho into enjenge-ribeye embi.
Okokugcina, kunesigaba se-ribeye steak esibizwa ngokuthi i-lip, okuyinto emide ye-muscle (serratus dorsalis ne-longissimus costarum) ehlala ngaphansi kwamathambo. Ngezinye izikhathi i-lip isuswa, kodwa ngokuvamile ayikho - ngokuyinhloko yokuthi uma isiphelile, ayikho into engasetshenziswa kakhulu ngaphandle kokwenza inyama yenkomo .
Ribeye Vs. I-Rib Steak
Ngokuqinisekile kukhona umehluko phakathi kwe-ribeye steaks kanye ne-rib steaks. Kodwa phawula ukuthi ngathi "ngokwempela." Umehluko uncane kangaka, futhi okungafani nokubusa okuningi, ukuthi umehluko awunalutho.
Kuhlangene nokuthi isikhathi eside kangakanani leso sifo se-lip, kodwa angiyikukhathazeka ngisho nokuyichaza ngoba kuyinkinga enhle futhi akuyona into elula yokukhanyisa.
Ngakho cabanga nje ukuthi bayinto efanayo. Kungakhathaliseki ukuthi awunamathemba noma ithambo-ngaphakathi, i-rib steak yi-ribeye ne-vice-versa. Ngiyathembisa, yilokho okudingayo ukwazi ngakho.
Okunye ngaphandle kokupheka eyodwa. Ngalokho, bheka: Indlela Yokupheka I-Ribeye Steak