Lo mpi wokucindezela udonsa ingulube uthanda njengokupheka phansi futhi unciphisa usuku lonke. Emaminithini angaba ngu-80, ingubo yakho yokugcoba ingulube iyoba ithenda, enhle futhi ilula kakhulu. Ingulube evuthelekile yisidlo esikhulu sokulungisa usuku lokuhlangana lomdlalo noma iqembu . Lapho isidlo sesiphelile, unciphisa ukushisa kokushisa ukuze ufudumele noma uhambise konke kumpheki ophuthumayo. Beka ibhodlela eliphansi noma elifudumele bese ukhonza isitayela sokudlela se-ingulube kanye ne-toppings ne-side dish.
Le nguqulo i-Eastern North-style yaseColorado yathwala ingulube eyenziwe nge-uviniga esekelwe e-vinegar kanye ne-ruby kanye nenani elikhulu lopelepele obomvu. Uma ukhetha i-Lexington isitayela se-Lexington esekelwe eNyakatho Carolina, shintsha ikhefu elilodwa leviniga ene-8-ounce ye-tomato sauce kanye ne-isipuni noma ezimbili zomusi wamanzi; ukunciphisa inani lephesi elibomvu elichotshoziwe, njengoba lifunwa, bese ulikhonza kanye ne-sauce yakho oyithandayo.
Kanye ne-buns ne-coleslaw, engeza izintandokazi zomndeni wakho ozithandayo kwimenyu yakho ye-barbecue. Izinqumo ezidumile zihlanganisa ama- macaroni kanye noshizi , ubhontshisi obhakiwe , kanye nesaladi yamazambane. Noma ugcine ukudla okulula bese ukhonza amaswidi akho we-barbecue nge-coleslaw naseFrance amafriji noma amazambane amazambane .
Okuzokwenza
- 4 kuya ku-5 amakhilogremu angenayo ingulube yengulube (noma i-Boston butt)
- 1 isipuni se-paprika elimnandi noma i-paprika ephunga
- Izipuni ezimbili ezigcwele ushukela obomvu
- 1 ithisipuni
- usawoti wokugcoba
- 1 ithisipuni umhlabathi omnyama
- 1 ithisipuni emhlabathini coriander
- 1 isipuni anyanisi powder
- 1/2 ithisipuni i-garlic powder
- Okuzikhethelayo: isinamoni yokupinsa
- 1 1/2 izinkomishi cider uviniga
- 1/2 indebe yamanzi
- 1/2 isipuni (pepper) obomvu (noma ngaphezulu, ukunambitha)
- I-hamburger buns ayi-10 kuya kwezingu-12
- Ukukhishwa okukhethwa kukho: i-coleslaw (
- ocebile noma
- I-Carolina isitayela )
- Ukukhishwa okukhethwa kukho:
- anyanisi osikiwe
- Ukukhishwa okukhethwa kukho:
- ama-pickle aqoshiwe
Indlela Yokwenza
- Hlanganisa ihlombe legobe lanoma iyiphi i-fat excess.
- Esikhathini esincane esitsheni sihlanganisa i-paprika, ushukela obusundu, usawoti, pepper, i-coriander, i-anyanisi powder, i-garlic powder, nesinamoni, uma usebenzisa. Gubha ingxube yonke ingulube.
- Hlanganisa uviniga, amanzi, nepelepele obomvu. Thela ingxube engxenyeni yokucindezela i-cooker.
- Beka ingulube yokugcoba ku-cooker. Beka umpheki wokucindezela ukupheka ngomsindo ophezulu imizuzu engu-80.
- Vala umshini noma unqamule ukuwugcina ungangeni ekulungiseleleni "ukufudumala"; vumela ukucindezela komshini kufinyelele ekujwayelekile ngokwemvelo, imizuzu engama-20 kuya kwangu-25 (bona imiyalelo yakho yomkhiqizi wokucindezela iziqondiso ezithile).
- Gwema uketshezi ku-separator enamafutha, noma ungene esitsheni bese uphonsa amanoni phezulu.
- Shred noma nquma ingulube; engeza iziphuzo emuva kwengulube bese uvuselela ukuxuba.
- Khonza ingulube ekugcobheni noma ukufudumala amabheji ehlukaniswe ngamaceleni omndeni wakho owathandayo wezinyosi.
Amathiphu
Ukuze uqalise ikhanda ku-prep, unciphisa okubhakabhaka ekuqaleni kosuku bese usebenzisa izithako ezixubeni. Gcoba i-roast e-foil bese uyiqokisa kuze kube yilapho usulungele ukupheka.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 597 |
| Inani lamafutha | 35 g |
| I-Fat egcwele | 13 g |
| I-Fat Unsaturated | 16 g |
| I-cholesterol | 402 mg |
| I-sodium | 518 mg |
| Ama-carbohydrate | 4 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 60 g |