Le ngulube kanye ne-noodle casserole iyindlela ehle kakhulu yokugaya noma yokubhaka ingulube, futhi yenza isidlo esisodwa esiphundu. I-ingulube ibhekwe futhi ibontshwe kancane ngaphambi kokubhaka nge-ingulube kanye nengxube elula ye-sauce. I-Peas engeza umbala nokuvutha kulesi sidlo esihlwabusayo.
Le casserole ingalungiselelwa usuku ngaphambi kwesikhathi. Bona ngezansi ukuze uthole amathiphu okwenza phambili.
Okuzokwenza
- Izinkomishi eziyisi-4 kuya ku-5 ezidayiswa ngulube noma enye ingulube egobile *
- 2 wezipuni
- amafutha omnqumo angasese
- 1/2 inkomishi anyanisi oqoshiwe
- 1 inkomishi encane eyisikiwe isilimo esidliwayo esinamagatsha anamanzi
- 1 ithisipuni usawoti
- 1/2 ithisipuni omisiwe weqabunga le-thyme, eliqhekekile
- 1/4 isipuni umhlabathi omnyama
- I-1 ingaba (u-10 3/4 ama-ounces) ukhilimu ophefumulayo we-mushroom isobho
- 1 inkomishi amanzi
- Ama-ounces angu-6 (cishe izinkomishi ezi-3)
- 1 inkomishi ipea efriziwe, thawed
- Amakhowe ayi-1 angama-ounces alayishiwe
- Imbiza engu-1 (ama-ounces amabili) i-pimiento eqoshiwe, igonywe
- 1/2 inkomishi ushizi we-cheddar
- 1 inkomishi yesinkwa esisha esiphundu
- Amapuni wezipuni amabili ancibilikile ibhotela
Indlela Yokwenza
- Sishisa ihhavini ku-375 degrees F. Butter isitsha se-baking se-2 1/2 kuya kwezingu-3.
- Esikhathini se- skillet esikhulu noma usonga epanini phezu komlilo ophakathi, shaya inyama yengulube emafutheni omnqumo. Engeza u-anyanisi oqoshiwe nesilimo esidliwayo esidliwayo esinamagatsha anamanzi alayishiwe futhi ususe cishe imizuzu engaba ngu-3 ubude. Engeza usawoti, i-thyme, i-pepper, isobho se-mushroom eliphefumulayo, namanzi. Ukumboza, ukunciphisa ukushisa kuya phansi, bese ubumba ingxube yehora eli-1.
- Okwamanje, ngaphambi nje kokuba ingxube yengulube iqede ukupheka, lungiselela ama-noodle. Pheka ama-noodle ngamanzi abilayo ngobunamanzi ngokulandela izikhombisi-ndlela. Hlanganisa ku-colander bese ugeza kancane ngamanzi ashisayo.
- Engeza ama-noodle okuphekwe, i-peas, amakhowe, i-pimiento ne-shredded ushizi kumxube wengulube.
- Dlulisa ingxube kwisitsha esikhulu esincane esingasibhakabhaka sokupheka.
- Hlanganisa imvuthuluka yesinkwa esithambile nebhotela elicibilikile; ufafaze phezulu kwengxube ye-noodle.
- Beka i-casserole kuhhavini eliphefumulelwe bese ubhaka imizuzu engu-30.
Yenza amathiphu aphezulu
Ukuze wenze i-casserole phambili, lungiselela i-casserole, umboze isidlo ngokuqinile ngesikhumba, kanye nesifriji ebusuku. Thatha i-casserole ngaphandle kwesiqandisini imizuzu engama-30 ngaphambi kokubhaka. Susa isikhumba bese ubhaka njengoba kuqondiswe.
Ukuze wenze isinkwa sinyenyana ngaphambili, uthathe noma usike isinkwa esisha noma esasemini sibe yizicucu ezincane bese ushayela kancane kwiprosesa yokudla noma nge-blender yokucwilisa ukuze wenze amaqabunga amaqebelengwane noma amahle. Sula noma yimiphi imvuthuluka ongayikusebenzisa ngaso leso sikhathi. Uma udinga indebe yezikhuphu phezulu phezulu kwe-casserole noma usebenzise iresiphi, zifake isikhashana ngaphambi kokusebenzisa.
* I-casserole nayo ingenziwa nge-ngulube esele iphekwe. Vele udla inyama bese uyifaka engxube ye-anyanisi kanye nesilimo esidliwayo esinamagatsha anamanzi.
** Zizwa ukhululekile ukufaka esikhundleni se-linguine, u-fettuccine, i-spaghetti, noma olunye uhlobo lwe-noodle we-noodle ebanzi kule recipe.
Ungase Uthande
Ingulube ne-Spaghetti Casserole
I-Stroganoff-Isitayela Isikhumba
Ingulube ne-Pothed Potato Casserole
I-Leftover Ingulube nama-Potato Hash
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 629 |
| Inani lamafutha | 40 g |
| I-Fat egcwele | 20 g |
| I-Fat Unsaturated | 14 g |
| I-cholesterol | 116 mg |
| I-sodium | 688 mg |
| Ama-carbohydrate | 44 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 23 g |