Ama-apula ama-wax (afana noRose Red noma i-Yukon Gold) enza ama-apulabhisi amahle kakhulu ngoba amazambane aphekiwe ahlangene kangcono kune-Idahos noma ama-russets. Shiya lezi zikhumba ukuze ungagcini isikhathi nje kuphela, kodwa futhi nombala owengeziwe, ukunambitheka, nezakhi.
Isaladi le-mustard lamazambane liyi-dish ephelele ye-picnic, ama-potlucks, ama-barbecues, noma i-dinner yomndeni nje elula.
Okuzokwenza
- 6 amazambane abomvu aphakathi (abilisiwe ngezikhumba kuze kube ithenda, futhi selehlile)
- 1/2 enkulu
- i-anyanisi e-sweet (eqoshiwe)
- 2 izitshalo ezinkulu zesilimo esidliwayo esinamagatsha anamanzi (aqoshiwe)
- 5
- Amaqanda abilisiwe kanzima (oqoshiwe; gcina 1 ukusika emacaleni okuhlobisa)
- 1 ithisipuni isilimo esidliwayo esinamagatsha anamanzi imbewu
- 1/4 indebe i-sweet pickle ijabule
- 1 ithisipuni kosher
- usawoti (noma ukunambitha)
- 1/2 isipuni omnyama
- pepper (esisha)
- 1/2 indebe
- imayonnaise
- 1/4 indebe ephuzi
- lwesinaphi
- Isipuni 1 uviniga omhlophe noma i-pickle juice
- Ukuhlobisa: 8 utamatisi othandekayo
- Garnish: parsley
- Okuzikhethela: i-Hungarian enhle
- i-paprika yokuhlobisa
Indlela Yokwenza
- Sika amazambane okuphekwe abe ngamagundane ngesikhumba ku (noma uhlakaze isikhumba ngommese wamabhotela) bese uthatha ama-cubes.
- Faka endaweni enkulu yokuxuba ne-anyanisi, isilimo esidliwayo esinamagatsha anamanzi, amaqanda aphethwe kanzima, isilimo esidliwayo esinamagatsha anamanzi, i-pickle esithakazelisayo, usawoti kanye nopelepele. Toss ngobumnene.
- Esigodini esincane, hlangana ndawonye imayonnaise, lwesinaphi, neviniga noma ijusi le-pickle. Hlanganisa kahle lokhu ukugqoka namazambane uze ugqoke ngokuphelele, uqaphele ukuthi ungabhidli amazambane.
- Ukuhlobisa ngamaqanda amaqanda abilisiwe, utamatisi, ne-parsley. Fafaza ukuthungula okulula kwamaprika.
- I-refrigerate lwesardard amazambane isaladi okungenani amahora angu-4 ukuvumela ama-flavour asele ngaphambi kokukhonza.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 167 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 109 mg |
| I-sodium | 476 mg |
| Ama-carbohydrate | 12 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 5 g |