I-Sirloin steaks ithatha indawo ye-veal kulesi sidlo se-classic saseMarsala.
Iphinde ihlanganiswe nokufakwa kwamakhowe amnandi kuya ku-sauce esiphundu. Uma ufuna ukugoqa, i-substitute strip steaks for the sirloin.
Ngaphandle kwewayini elidingekayo le-Marsala, isihluthulelo sisebenzisa ukusika okwe-steak, futhi kufanele kufakwe ngaphezu kokunikezwa okungajwayelekile ukuthi kugcinwe ukuthungwa kwethenda nokunethezeka.
I-Dry Marsala isetshenziselwa lapha ngoba ineza ukujula okukhulu kwe-flavour ukuma kwenkomo. I-Sweet Marsala ivame ukusetshenziselwa izinguqulo ze-veal noma yenkukhu yalesi sidlo ngoba amaprotheni (i-veal noma inkukhu) iyinkimbinkimbi kakhulu.
Okuzokwenza
- Ngokuba ama-Steaks:
- 2 (8 kuya ku-10-ounce) 1 1/2-intshi-thick thick sirloin steaks
- Amafutha e-Olive
- Cishe ngo-1 tbsp. i-kosher
- usawoti
- Cishe ngo-1 tsp. omnyama omusha
- upelepele
- 1/4 indebe (cishe)
- ufulawa ohlose konke wokudonswa
- 2 wezipuni ibhotela
- Ngokuba isoso:
- Ama-ounces angu-8 ama-cremini amakhowe (amahlumela ahlanzekile ahlanjululwe)
- 2 wezipuni anyanisi (fake minced)
- 1/2 isipuni ushukela osikiwe
- 1/2 indebe eyomile
- Iwayini le-Marsala
- 1/2 indebe yenkomo yenkomo (eqinile)
- 2 ibhotela we-isipuni (ekamelweni lokushisa)
Indlela Yokwenza
Pheka ama-Steaks
- Gubha amafutha ngamafutha kanye nenkathi ngokukhululekile ngosawoti kanye nopelepele. Vumela ukuphumula ekamelweni lokushisa imizuzu engama-30.
- Dredge ngofulawa, ukuzulazula noma yikuphi okweqile. Isipuni 1 se-ufulawa wefulawa ukuze usebenzise kamuva.
- Ukushisa i-skillet enkulu, ejulile enesisindo phezu kokushisa okuphakathi. Uma ushisa, engeza ibhotela ye-tablespoons engu-2 ne-swirl ukuze ugqoke i-pan. I-steaks yezingulube kuya ku-doneness ephakathi nendawo, kuze kube yilapho iboshwe kahle ezinhlangothini zombili, iphendukela kanye kuphela. Susa ku-platter bese ufudumala ngokuthambisa nge-foil
Yenza i-Sauce
- Engeza amakhowe kanye no-anyanisi emiphakathini ye-pan. Fafaza usawoti ongokwesokudla . Hlanganiza gazinga kuze kube yilapho i-golden and amakhowe elula ekhishwa amanzi. Susa amakhowe ngesipuni slotted bese ubeka eceleni.
- I-Whisk igcine isipuni esingu-1 sofulawa ku-drippings bese upheka imizuzu engu-1, ivuselela njalo. Hlanganisa iwayini le-Marsala bese upheka umzuzu owodwa uze ukhuliswe.
- Engeza umhluzi wenkomo epanini bese uletha emathumba. Sebenzisa i-spatula ukuze uhlwithe noma yiziphi izinsimbi ezigqamile ( ujabulela ) ku-sauce. Qhubeka ukupheka, ukunciphisa uketshezi ngesigamu kuze kube yilapho ukhululekile futhi uhlaziyekile.
- Hlanganisa ku-2 wezipuni we-ibhotela. Yidla bese ulungisa usawoti kanye nepelepele uma kunesidingo.
Qeda i-Dish bese ukhonza
- Buyisela amakhowe okuphekwe kumsanisi ovuselela ukuhlanganisa nokuvuselela. Bese ubuyela ama-steaks epanini, uphendukele ekugqokeni. Pheka eminye imizuzu engama-1 ukuya kwemibili ukuvuselela inyama.
- Hlukanisa i-mushroom Marsala sauce ngokulinganayo phezu kwama-steaks. Khonza eceleni kwama-noodle aqoshiwe noma i-pasta noma ilayisi.