I-Mushroom Pasta Isaladi Recipe

Ikhekheji le-pasta elenziwe ngokuzenzela ngemifino eminingi, kufaka phakathi amakhowe, izinhlanzi zeqhwa, i-pepper bell kanye ne-parsley entsha ewayini elibomvu ne-Dijon vinaigrette yokugqoka. Lena iresiphi yesaladi ye-fat-fat, i-vegetarian ne-vegan isaladi ephansi, futhi, uma usebenzisa i-Dijon lwesardard engenakho i-gluten, le recipe ifanele kulabo abanokuzwela kwe-gluten futhi.

I-recipe ihlonipha uMkhandlu wezokudla weBolweni.

Like salads salads? Hlola lezi zokupheka zokupheka pastadi zenyama-mahhala:

Okuzokwenza

Indlela Yokwenza

  1. Lungiselela i-pasta ngokulandela izikhombisi zephakheji; vula. Hlanganisa amanzi abandayo bese ugeza kahle.
  2. Esikhathini esikhulu, faka amafutha omquba, ujusi kalamula, uviniga, lwesinaphi, i-oregano, i-thyme, i-parsley namakhowe. Engeza ama-peas e-snow, pepper, ne-pasta; hlanganisa kahle. Isifriji ngehora elilodwa bese ukhonza.
  3. Yenza isaladi le-mushroom le-mushroom elibandayo eliyisithupha nge-bell pepper kanye ne-parsley entsha.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 209
Inani lamafutha 6 g
I-Fat egcwele 0 g
I-Fat Unsaturated 4 g
I-cholesterol 0 mg
I-sodium 156 mg
Ama-carbohydrate 33 g
I-Fiber Dietary 3 g
Amaphrotheni 7 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)