Ezindaweni ezisempumalanga zaseJalimane, eMecklenburg-Vorpommern naseSaxony, kuye kwaba yindabuko ukulungiselela imifino ephekwe endaweni enomdla ophuzi njengendwangu ehlangothini. I-recipe ivame ukubizwa ngokuthi "nach Hausfrauenart," (isitayela somndeni) esho ukuthi iyingozi futhi ilula.
Lezi zinsikazi azikho amafutha aphezulu, umsila omhlophe omuncu ngemifino yemifino unenani elincane kakhulu lebhotela futhi ngezinye izikhathi nje kuphela okuthinta ukhilimu we-flavour.
Okuzokwenza
- 3 - 4 kohlrabi fresh
- 2 izinkomishi umhluzi noma amanzi anosawoti
- Ibhotela le-1 1/2 ibhotela
- 2 ufulawa wezipuni
- I-nutmeg ekhishwe ngokushesha ukuze ukunambitha
- Usawoti ukunambitha
- I-Parsley yokuhlobisa
Indlela Yokwenza
Parboil i Kohlrabi
- Gwema ikhasi, uqiniseke ukuthi ususa noma yiziphi izingxenye ezinama-string noma ngaphansi kwezintambo, ngaphansi kobuso. Bheka lapha ukuze uthole isithombe. Uma i-bulb isencane, ngeke kudingeke ukusika ngokujulile njengokuthi kudala. Uma i-kohlrabi yakho isanda, gcina amanye amaqabunga angaphakathi, amathenda okuhlobisa.
Qaphela: Omncane i- kohlrabi , ingcono. Imifino ekhulile iba yinto enhle futhi ikhululekile kakhulu. Uma unayo enkulu, ngeke udinga abaningi, kodwa kungadingeka ususe ngaphezulu kwekhasi. A
- Sika i-bulb zibe tincetu ezinzima ngommese omkhulu, bese ungena emaphethini noma emaceleni, njengoba uthanda.
- Ukushisa umhluzi wemifino noma amanzi anosawoti ukuze ubilise, bese ufaka i-kohlrabi, unciphise ukushisa bese upheka imifino kuze kube mnandi, imizuzu emihlanu kuya kwemi-10. Hlanganisa, ugcine umhluzi, futhi ubeke eceleni.
Yenza isiphuzo esimhlophe noma "ufe Mehlschwitze"
- Hlanganisa ibhotela epanini bese ugoqa ufulawa. Ukuze uthole i-sauce engenalutho, sebenzisa ufulawa olungenalutho lwe-gluten, njengofulawa welayisi, ufulawa obomvu we-rice noma ufulawa we-sorghum, konke okwenyuka kahle.
- Pheka ufulawa ebhokisini phezu komlilo ophakathi kwemizuzu embalwa, uvuselele njalo.
- Kancane kancane wengeze umhluzi ogciniwe noma ukupheka amanzi. Hlanganisa emva kokufaka kokubili kuze kube bushelelezi, bese ubuyisela ekubukeleni. Engeza ngokwanele umhluzi ukwenza isiphuzo sevolvety, cishe izinkomishi ezi-1 kuya kwezingu-2.
- Isizini ukunambitha nge-nutmeg esanda kugawulwa nosawoti.
- Gxila ku-kohlrabi ephekiwe nokushisa.
- Chofoza amaqabunga agodliwe kanye neparsley bese ufafaza phezu kwemifino yombala omncane nesethulo esihle.
Khonza i-kohlrabi ngamanzi amazambane noma irayisi kanye ne- schnitzel e -pan-othosiwe noma i- "Frikadellen" (i-hamburger patties enezinyosi) noma amaqanda amabili atsiwe. Ukudla okunezinkwa, ama-fish friedts angama-fried angase abe okuhle.