Ama-sausages ahlanganiswe ngengubo ye-toast yaseFrance kule recipe elula, kwasekuseni okujabulisayo nokuhlwabusayo kwezingane nemindeni.
Khonza ama- sausage ahlanganiswe ngezithelo ezintsha kanye namazambane amahhashi asekuseni asebhantshi ukuze uthole ukudla kwasekuseni okunenhliziyo enhle, enhle kakhulu.
Bona futhi
Izikhonkwane zase-French Toast Sticks
Okuzokwenza
- 8 izinkwa zesinkwa
- 8 i-sausages ye-breakfast (ephekwe, idliwe ngamathawula wephepha)
- Amaqanda amabili amakhulu
- Ubisi lwe- 1/4 indebe noma ukhilimu okhanyayo
- 1 ithisipuni ushukela granulated
- 2 wezipuni ibhotela (ukupheka)
- Okuzikhethela: ushukela wesinamoni
- Okuzikhethela: isiraphu ye-maple
Indlela Yokwenza
- Sika ama-crusts off of the slices bread bese uwafaka kancane kancane nge pin pin.
- Hlanganisa isobho esiswini ngasinye sesinkwa; beka eceleni.
- Esikhathini, shaza amaqanda ngobisi noma ukhilimu noshukela ogqamile.
- Sishisa ibhotela ku-skillet phezu kokushisa okuphakathi.
- Gcoba ama-sausage aqoqwe kancane kancane ku-batter yeqanda, ugoqa ukuze ugqoke ngokugcwele.
- Lapho ibhotela lishisa futhi liphunga, faka ama-sausages ahlaselwe. Pheka, uphenduke njalo, kuze kube yilapho ubonwe nxazonke.
- Ufafaze kancane kancane ushukela wesinamoni bese ukhonza nge-silephu ye-maple.
Ungase Uthande
- I-Pain Perdu - I-New Orleans Isitayela se-French Toast
- I-Light and Easy Cinnamon yase-French Toast
- I-Basic Basic French Toast
- Ama-Recipes ayishumi ayisishiyagalolunye okupheka ama-toast
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 547 |
| Inani lamafutha | 44 g |
| I-Fat egcwele | 19 g |
| I-Fat Unsaturated | 17 g |
| I-cholesterol | 326 mg |
| I-sodium | 988 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 24 g |