Desserts Yansuku zonke YaseMexico

Kuyinto ehlazo ukuthi ama-sweet treatments aseMexico ayengaziwa kakhulu njengezitsha zokudla ezithokozisa umhlaba, ngoba leli zwe linalo "ushukela" oluningi lokunikeza! (Futhi akukhona nje kuphela ngama- skulls ashukela , atholakalayo ngesikhathi esifushane kuphela ngonyaka.)

Njengoba kwenzeka ezinxenyeni eziningi zaseLatin America, izithelo zemvelo kwakuyisidlo esikhulu esiphundu esadliwa eNew World kwaze kwaba yilapho abakoloni baseYurophu beqala ukwanda ushukela endaweni. Ukufinyelela okulula okutholakala kulo mnandi we-sweetener kanye nokutholakala kwabesifazane abangokwenkolo baseSpain abaye bafundiswa ukwenza izimboni zaseYurophu kubangele ukuqhuma kokuhlelwa kwamasiko phakathi kwamademoni. Izitsha eziningi zendabuko zaseMexico zanamuhla, zombili ezinomsoco futhi ezinomsoco, zinezakhi zofuzo zazo ngemuva kwezindonga zezindela.

Amanye ama-dessert ayintandokazi kaMexico, afana ne-flan, afana nalawa kwamanye amazwe aseLatin America, ngenxa yefa elihlangene lase-Iberia. Abaningi babonisa ubufakazi be-"Frenchification" yezokudla zaseMexico ezenzeke phakathi nengxenye yesibili yekhulu le-19 leminyaka eqinisa ukusetshenziswa kwemikhiqizo yobisi futhi yafaka amasu okupheka amakhekhe. Amanye amaswidi anesizotha futhi aphansi njengoba kungase kube-nakuba kungekho okuncane okujabulisayo. Phonsa lolu hlu olumnandi lokuphefumlelwa ukuthi ungadliwa kanjani i-la mexicana .

• 01 ngo-07

  I-Flan: I-Classic Caramel Custard

  I-Flan ikhona ezinhlobonhlobo zezigidi ezahlukene eSpain naseLatin America. Kudliwa kaningi ngabantu balawa mazwe, futhi ukuthokoza kwalesi dessert enhle kakhulu, enhle kakhulu kubonakala sengathi akukaze kuphele; abapheki abaqeqeshiwe nabapheki bekhaya baqhubeka nokwakha izinguqulo ezintsha futhi baphelele abadala.

  Ngokuba abenzi bokuqala besikhathi sokuqala, inqubo yokugqoka ngaphakathi kwesikhunta se-flan ngendwangu elukhuni yoshukela ecibilikile ukuthi, lapho ehlala esiqandisini, iphenduka i-caramel yummy ebonakalayo ibonakala ingumlingo. Ukwenza i-flan kudinga izithako ezimbalwa (okungenani, uma kuqhathaniswa nezinye izidakamizwa eziningi) futhi akunzima, kepha isayensi yokushisa okulinganayo nokulinganisa kubalulekile, ngakho landela imiyalelo ye-recipe eduze.

  Ngaphandle kwe-caramel flan ethandwa kakhulu, ungase uthande ukucabangela ukuzama i- South American dulce de leche flan , i- Spanish orange flan , noma i- Spanish flan flan . Kokuthile okumangalisa kakhulu, zama i- chocoflan , inhlanganisela yekhekhe le-chocolate kanye ne-flan, yonke ebhaka epanini elilodwa!

• 02 ngo-07

  Ama-Paletas noma ama-Ice Pops aseMexico

  Abantu baseMexico kungenzeka ukuthi abazange baqale umqondo wama pop oqhwaqhile, kodwa ngokuqinisekile baye bathatha ama-flavour ngokweqile. Kunokuba kube namanzi ashukela ambala nje kuphela, ama-popsicles aseMexico ayenziwe ngeziqu zezithelo zangempela kanye / noma amantongomane futhi angabhekwa njengokudla kwangempela (kunokuba nje kuphela uhlobo lokudla okungekho oluchazayo lwe-thingie).

• 03 ka-07

  I-Gelatin Desserts

  Sicela ungabubula. I-Gelatin ngempela ingaba imangalisayo .

  EMexico, i-jello concoctions idliwa amadoda nabesifazane, abadala nabancane, abantu kuzo zonke izinhlangano-kodwa njalo i-dessert noma i-snack, akukaze kube "isaladi" esivame ukuyihlola ezinxenyeni zase-United States.

  Izingxube ze-gelatin ezilula nje zithandwa eMexico ngokwayo, kufaka phakathi ezinye ezenziwe nge- agar-agar ezingadingi isiqandisisi gel. Noma kunjalo, ezinye izinhlobo ze-jello ezinemibala ehlukahlukene, enezicucu zezithelo namantongomane, zikhona ezithengiswa emgwaqweni nasitolo sekhoneni futhi ngokuqinisekile ziyingxenye yokuphila kwansuku zonke. Ngokuvamile i-gelatini yenziwe ngobisi esikhundleni samanzi (futhi ngama flavour ngokuvamile awajwayele abapheki baseMelika, njengokothokolethi, ukhukhunathi, i-vanilla, ne-eggnog), enezela isici esihle kune-cool kakade, epholile futhi enambithekayo.

  I-Gelatin iyakhonzwa eceleni kwekhekhe evamile emidlalweni yokugubha njengamaqembu okuzalwa namanzi. Abakhiqizi abaningi baseMexico bathatha izifundo zendlela yokwenza i- gelatinas artísticas , umsebenzi oqotho wothando othandwa kakhulu ngaphambi kokuba udliwe kunoma yimuphi umhlangano. I-Jello dessert yinto enkulu, futhi ngezizathu ezizwakalayo: izithako ngokuvamile azibizi kakhulu, kunezinhlobonhlobo ezihlukahlukene zama flavour, ubujamo, kanye "nokuxuba" ezithandweni okumele ukhethe kuzo, kungenzeka ukuthi abantu bayakwazi ukwenza amazinga amakhono amaningi , futhi cishe wonke umuntu uyojabulela ukudla i-gelatin uma kwenziwa.

  Cabanga ngokunikeza le dessert efanelekayo ukubukeka kwesinye. Qala ngokwenza izikwele ze-gelatin ezilula , bese uqhubekela phambili ethandwa kakhulu (futhi ubukeka ngokumangalisayo, nakuba kulula ukudala) i-gelatin yama-mosaic. Ekugcineni, ungase ufune nokusebenza ugqozi ukuze wenze ama-leeds amahle kakhulu ne-strawberry gelatin yaseMexico!

• 04 ka 07

  Pastel de Tres Leches noma 3 Milks Cake

  Umsuka walokhu kujabulisa okumnandi akuqiniseki (izinkolelo eziningana zikhona), kodwa yini ecacile ukuthambekela kwayo eMelika ekhuluma iSpanishi. Amathrekhi agxila igama likakhekhe livela emikhiqizweni emithathu yobisi-ngokuvamile ubisi olushulayo, ubisi olunomsoco ophucuziwe, kanye nosawoti obunzima-osetshenziswa ekuqaliseni.

  Ngokuvamile into yonke iqala ngekhekhe lesiponji, elaliphekwe futhi lihlile ngemuva kokuba libheke futhi licolile, lifakwe emanzini anosawoti amnandi. Ngokushesha ngaphambi kokukhonza, ukhilimu ophuziwe usakazeka phezulu kwekhekhe njenge-icing. Umphumela uba ikhekhe lapho i-bite ngayinye inoketshezi oluncane, ikhekhe elincane, ne-creamy encane.

• 05 ka-07

  Awe-No-Bake amaqebelengwane nama-pie

  Uma ucabanga ukuthi abaseMexico basebenzisa ama-ovens abo okuningi ukugcinwa kwezimbiza namapane kunezingodo zangempela (kuvulelwa kuphela ngezikhathi ezikhethekile kakhulu), akumangalisi ukuthi amaqebelengwane angama-bake nama-pie athandwa kakhulu kuleli lizwe.

  Abakwa-Graham, abavame ukutholakala e-United States, bavame ukuza kuLatin America, kodwa amakhukhi kaMaria ahlale ethandwa asetshenziswa ngezindlela ezifanayo ekuphekeni kokupheka ukuze enze izendlalelo nezinsika. Isibonelo esihle salolu hlobo olumnandi yi- no-bakake i-lime ikhekhe lesifriji , ephethe i-punch ne- freshly-tightened mexican juice elimnandi elibisi elimnandi, elimnandi elimnandi elimnandi, emaceleni amakhukhi kaMaria aphenduka "ikhekhe" elimanzi. emva kobusuku efrijini.

  Ama-dessert we-cheesecake ayenziwa kakhulu. I -cheesque ye-pumpkin engekho-bake noma i -cheesecake elula engekho ebhayinikethi izokuqalisa . Ama-cookies kaMaria aphethwe yi-crumbled abakwa-graham crackers abizwa kulezi zokupheka ukuze abanike i-flair encane yesiLatini.

• 06 ka-07

  Arroz con Leche noma Rice Pudding

  Enye intandokazi engapheli phakathi kwamazwe aseSpain- namaPutukezi, i-rice pudding nayo ithandwa kakhulu emazweni asendaweni ephakeme eVietnam naseNingizimu Afrika. Naphezu kokuhluka kwezinhlobo zelayisi, ubisi, ne-sweetener esetshenziswayo, kanye nokukhethwa kwezinongo kanye nokungeza, i-rice pudding ngokuvamile ibanjwe irayisi elibilisa ngethusi elimnandi, eliyiphunga, futhi liyilungiselele elishisayo, elifudumele ukushisa, noma kubanda.

• 07 ka-07

  AmaKhokhi Womshado waseMexico

  Lezi amakhukhi kunokuba amaqebelengwane angempela. Lezi zingcebo ezincane ezingokweshukela ezinomsoco yi-dessert encane ephelele ngemva kokudla okukhulu, futhi zibukeka zihle kakhulu emgodini we-cookie phakathi namaholide. Okuhle kakhulu, ama- cookies womshado waseMexico alula ukwenza, ngakho-ke vumela i-cookie baking iqale!