Chicken Louisiana

Jabulela lesi sinkwa se-inkule ngesitayela esishisayo nesaladi. I-recipe ibiza izingxenye zezinkukhu, kodwa ngithanda amathambo-ezinkukhu zenkukhu ngesikhumba esidlweni esinjengalokhu. Ungasebenzisa amabele ezinkukhu ezingenalutho, kodwa kuzothatha isikhathi esincane. Qinisekisa ukuthi awugodli izinkukhu zezinkukhu ngoba zivame ukuba zomile uma ziphekwe isikhathi eside kakhulu.

Okuzokwenza

Indlela Yokwenza

  1. Esikhathini esikhulu se- skillet noma ususe i-pan pan phezu kokushisa okuphakathi, ibhotela le-oyela yemifino. Faka inyama yenkukhu kancane kancane kuze kube yilapho ubonakele ngokucophelela kuzo zonke izinhlangothi. Susa izinkukhu njengoba zibomvu.
  2. Engeza u-anyanisi nogalikhi ukuze ukhukhumele izinkukhu futhi ususe kuze kube yilapho u-anyanisi ithenda, noma imizuzu engama-5.
  3. Ukushisa okuphansi kuya ephansi; faka ufulawa bese upheka, uvuselela, imizuzu emibili.
  4. Susa skillet kusuka ekushiseni. Hlanganisa utamatisi, i-thyme, i-parsley, i-leaf leaf, usawoti kanye ne-sauce yaseTabasco. Engeza izinhlamvu zezinkukhu ubuyele esikhwameni.
  1. Buyela ekushiseni bese upheka phezu kokushisa okuphansi, ugqugquzela ngezikhathi ezithile, imizuzu engu-15. Engeza pepper elibomvu nelomvu. Ukumboza bese uqhubeka ukupheka phezu kokushisa okuphansi cishe imizuzu engu-25 ubude, noma kuze kube yilapho inkukhu ithenda futhi iphekwe.
  2. Khonza ngelayisi elishisayo eliphekiwe, isaladi eliphosiwe, nesinkwa saseFrance esikhulayo .

Ikhonza 4.

Ukupheka okungaphezulu

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 1201
Inani lamafutha 63 g
I-Fat egcwele 18 g
I-Fat Unsaturated 26 g
I-cholesterol 340 mg
I-sodium 683 mg
Ama-carbohydrate 42 g
I-Fiber Dietary 7 g
Amaphrotheni 111 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)