Lezi zambatho zama-aqoshiwe ezinamanzi zihlangene ne-sauce eyisiqalo esimhlophe yokwenza i-casserole enobucwebe neyomnandi.
Amazambane afakwe ushizi we-shredded kanye ne-paprika encane nje ngaphambi kokukhonza. Sebenzisa i-cheddar noma i-Gruyere ushizi kule recipe.
Bona ukuphawula komfundi ngeziphakamiso eziningi nemibono.
Okuzokwenza
- 1 kuya ku-1 1/2 izinkomishi anyanisi (thinly lisikiwe)
- 4 1/2 kuya ku-5 izindebe amazambane * (okuncane)
- 2 amathisipuni usawoti (ahlukaniswe)
- 3 wezipuni ibhotela
- 2 wezipuni kanye nofulawa 1 isipuni
- 1 3/4 izinkomishi ubisi
- 1/8 isipuni omnyama omnyama (omusha)
- 2 isipuni separsley (oqoshiwe)
- I-1/2 kuya ku-1 inkomishi i-Cheddar ushizi noma i-Gruyere
- Ukuhlobisa: i-paprika (ngombala)
Indlela Yokwenza
Sishisa ihhavini kuya ku-400 ° F. I-Butter i-casserole engamajantshi amabili.
Letha amanzi amabili kuya ku-3 ukupheka epanini eliphakathi; engeza u-anyanisi, amazambane aqoshiwe, nosawoti owodwa we-1. Vala bese ubilisa imizuzu emihlanu; vula.
Hlaza ibhotela epanini elifanayo; faka ufulawa, pepper, kanye nesipuni sethuphu sikasawoti. Pheka, uvuselela, imizuzu emibili ukupheka ufulawa.
Kancipha kancane kancane ubisi bese upheka kuze kube yilapho ugcwala, uvuselela njalo.
Hlangani e-parsley.
Hlanganisa amazambane nge-sauce emhlophe; faka isidlo sokupheka esilungisiwe bese ubhaka, ungambulwe, cishe imizuzu engu-35.
Gcoba i-cheddar shredded noma i-Gruyere noshizi nama-aprika phezu kwamazambane bese ubhake imizuzu engu-3 kuya kwengu-6 ubude, kuze kufike ushizi.
* Ithiphu: Amazambane ama-axy abambelela kangcono futhi angcono kakhulu amazambane ama-scalloped, ama-gratins nama-salad amazambane. Sebenzisa amazambane amasha, amazambane abomvu obomvu, ama-white round, noma amazambane abomvu kule recipe.
Amazwana we-Reader
"Ngavele ngithatha lokhu kwiSonto lokuBambisana esontweni lami futhi kwakuyinto enkulu yokushaya. Ngasebenzisa amazambane abomvu abomvu kanye no-anyanisi amnandi futhi ngiphindaphinda kabili i-pepper. Futhi, lapho ngenza ibhotela nefulawa roux, ngahamba ngifika kuze kufike ufulawa - futhi wenza isiqiniseko sokungeza i-pepper e-roux ngenkathi ihamba, ethuthukisa ukunambitheka kokubili ufulawa kanye ne-pepper. Futhi ngasebenzisa i-cheddar ebukhali nokufafaza kahle kwe-paprika. i-cheese yanyanyiswa futhi yahlushwa kancane. Kwalaba besifazane abane ngesikhathi isidlo sakusihlwa, abathathu bacela izindlela zokupheka, futhi ababili babesho ukuthi bathande kangakanani amazambane. - Gilbert
"Le recipe yayimangalisa! Ngangingenayo i-parsley eyayisetshenziswa i-cilantro, futhi ngisebenzisa i-Monterey Jack ushizi futhi ngibhema ama-paprika ukuze ngifake ama-toppings. Ngaphambi kokupheka amazambane kuyisihluthulelo sempumelelo yale recipe. "I-habanero chile yengulube". Lezi yizambatho zama-scalloped ze-scalloped, engizange ngizibonele, kungakhathaliseki ukuthi zivela ekhishini lami noma endaweni yokudlela. " - Grace
"Ngiye ngazama izindlela eziningi zokupheka amazambane ezishayekile, okwakwesaba kakhulu ukuthi ngizame lokhu. Kwakungelula kakhulu futhi kunomnandi kakhulu. Ngadingeka ngishintshe iresiphi ngoba nginezithako ezinganiselwe. Ngasebenzisa ama Yukon amabili kuphela Amazambane egolide kanye no-one ovuthiwe ophuzi ophakathi. Ngabuye ngengeza indebe eyodwa yengxenye ye-Mexican cheese ingxube emsizeni. Ngifake i-casserole nge-cheddar ebukhali ngemva kwemizuzu engu-30 yokuqala. Hlola isikhathi sakho sokupheka uma usebenzisa iresiphi encishisiwe. " - UHeather
Ungase Uthande
Amazambane E-Scalloped Nge-Bacon
Amazambane E-Scalloped Nge Cheese
Amazambane ama-Creamy Scalloped noHamu
I-Hash Brown Casserole nge-anyanisi ahlaza noCream Cream
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 399 |
| Inani lamafutha | 19 g |
| I-Fat egcwele | 10 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 49 mg |
| I-sodium | I-1,408 mg |
| Ama-carbohydrate | 45 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 14 g |