I-Cheddar Cheese Scalloped Potatoes

Awukwazi ukuhamba kahle uma ukhetha la mazambane ama-cheddar esikhuphukile ukuze uthole isidlo somndeni, isidlo sakusihlwa, noma idili leholide. Ukupheka kancane amazambane ngaphambi kokubhaka kusho isikhathi esincane kuhhavini futhi kuqinisekisa ithenda, imiphumela emihle.

Inhlanganisela yobisi kanye nosawoti olunzima kwenza umsizi ocebile. I-Ham noma i-bacon ingafakwa engxenyeni yamazambane, noma usebenzise ushizi ohlukile noma ukuxuba kwezilwane. Ukuze uthole ukunambitheka kwe-garlic okukhanyayo, gubungela i-clove yokusika yesigqila phezu kwesitsha sokubhaka ngaphambi kokuba ubhale.

Sebenzisa amazambane abomvu obomvu noma elinye amazambane ama-starch aphansi. Ama-whites azungeze, amazambane amasha, ne-Yukon Gold nazo zikhetha kahle.

Okuzokwenza

• 2 amakhilogremu amazambane, ahlutshiwe futhi alicutshiwe 1/4-intshi obukhulu, obovu obomvu noma olunye uhlobo lwe-wax
• 3 wezipuni ibhotela
• 3/4 ithisipuni usawoti
• 1/4 isipuni umhlabathi omnyama
• 1/2 isipuni
• isardard eyomile
• 1/4 isipuni se-paprika
• 3 ufulawa wezipuni
• 1 inkomishi enesisindo esikhulu
• Ubisi 3/4 ubisi
• Ama-ounces angu-8 (cishe amakhophi amabili) i-Cheddar cheese ebukhali (i-shredded, ihlukaniswe)

Indlela Yokwenza

1. Beka amazambane osikiwe epanini elingaphakathi bese umboze ngamanzi. Letha emathunjini bese ubilisa imizuzu engaba ngu-4 kuya kwemihlanu, noma kuze kube yilapho nje uthanda ithenda. Geza bese ubeka eceleni.
2. Sishisa ihhavini ku-375 F.
3. Bhotela kancane kancane casserole 2-quart.
4. Epanini, ukushisa ibhotela phezu kokushisa okuphakathi. Gcoba usawoti, pepper, lwesinaphi, i-paprika, nofulawa. Hlanganisa kuze kube bushelelezi futhi bubbly.
5. Hlanganisa ukhilimu nobisi bese upheka, uvuselele, uze uqede. Faka izinkomishi ezingaba ngu-1/2 ze-shredded ushizi bese upheka uze ucibilike.

1. Hlanganisa i-sauce namazambane kanye nesipuni kwisitsha sokubhaka. Okuphezulu nge shizi esele. Bhaka imizuzu engu-25 kuya kwezingu-35, kuze kube yilapho ubonakala khona futhi ubonakele kahle. Ikhonza 6.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	740
Inani lamafutha	52 g
I-Fat egcwele	30 g
I-Fat Unsaturated	15 g
I-cholesterol	150 mg
I-sodium	829 mg
Ama-carbohydrate	44 g
I-Fiber Dietary	4 g
Amaphrotheni	26 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)