I-recipe ye- Chantilly cream enhle ibalulekile kuwo wonke amakhishi eFrance. Lesi sikhilimu esiphucuziwe esithinteka nge-vanilla esikhwameni siyi-classic embellishment ku-pastry yamaFulentshi, amaqebelengwane ama- génoise (ama-sponge cake), nama-tarts.
Empeleni, konke kuyisiphuzo esiphundu esiphundu esine- vanilla eyengeziwe (ezinye zokupheka zisebenzisa ama-liqueurs esikhundleni se-vanilla-bheka ukuhluka ngezansi). Kuyinto i-snap yokwenza uma wazi.
Okuzokwenza
- 2 izindebe ezinzima ukhilimu (amafutha angama-30% wobisi)
- 2 wezipuni ushukela granulated
- 1 ithisipuni ikhwalithi enhle ye-vanilla
Indlela Yokwenza
- Esikhathini esikhulu sokuxuba, shaya ukhilimu olunzima, ushukela, ne-vanilla kukhishwe ndawonye ngesivinini esikhulu kuze kube yifomu elithambile.
- Sebenzisa njengoba iresiphi yakho iqondisa. Sula noma yikuphi ukhilimu we-Chantilly ongasetshenzisiwe.
Izinguquko
Uma uthanda ukhilimu ophuziwe, manje yisikhathi sokukhipha wonke lawo ma-liquque amnandi owawuthola uKhisimusi. Ezinye ezithandwayo ukuhlanganisa ukhilimu ohlutshiwe zihlanganisa i-amaretto, i-cassis, i-brandy, i-Curacao, i-Grand Marnier, i-Irish cream, i-rum, nokuningi.
Vumela ukudala kwakho kube yisiqondiso sakho.
Uma ungumuntu we-teetotaler, zama enye yama-syrups amaningi ase-Italia asetshenziselwa iziphuzo zekhofi. Imikhiqizo evelele ihlanganisa uSonoma, uDa Vinci, uTorani, Giffard, Stasero, Fontana, noMonin.
Izwi elilodwa lokuqapha ukuqala kancane, mhlawumbe 1 isipuni se-liqueur noma isiraphu esingenalo i-nonalcoholic ngesikhathi uze ufike ku-flavor oyifunayo.
Futhi Ungase Uthande
- I-Ananas I-Cine Dried Dessert Recipe : Le dessert enomuncu iqukethe ama-pineapple tidbits, ama-marshmallows, ama-cherries, ne-cream ehlutshiwe, enama-alimondi agwetshiwe.
- Indlela Yokwenza Ukuqiniswa Kwamakhemikhali Omisiwe : Ungenza ukhilimu ophuziweyo usuku kusengaphambili ngoba lwenziwa nge-gelatin encane engavumelekile futhi uzogcina umumo walo futhi ungaqali ukuhlukanisa noma ukukhala.
- I-Italian Mille-Feuille I-Pastry ne-Zabaglione I-Recipe Yokugcwalisa I-Cream : Ukukhanya okukhanyayo okukhanyayo okugcwala ukhilimu we-zabaglione, i-mascarpone, ukhilimu oqoshiwe, ukhilimu we-chocolate, noma inhlanganisela. I-Zabaglione yenziwe ngezikhupha zamaqanda kanye newayini laseMarsala, elixubene ne-cream ehlutshiwe, ngokugcwalisa okuyi-billowy, e-decadent.
- IsiHungary I-Raspberry-Cream Roulade Recipe : Lokhu okusajingijolo okukhishwe nge- cream roll, okuyaziwa nangokuthi i- roulade noma i-Swiss roll yekhekheji lesiponji eligcwele ukugcwaliswa okusajingijolo okusemathinini, ukhilimu omunwe, ukhilimu okhanda kanye nama-raspberries amasha.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 864 |
| Inani lamafutha | 86 g |
| I-Fat egcwele | 55 g |
| I-Fat Unsaturated | 22 g |
| I-cholesterol | 269 mg |
| I-sodium | 65 mg |
| Ama-carbohydrate | 19 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 7 g |