Asikho isidingo sokusebenzisa ama-frozen amaqhwa amaqhwa ngoba awunayo isikhathi sokwenza ukhilimu okwenziwe ngempela . Ungenza ukhilimu ophuziwe usuku kusengaphambili. Noma, vele ukhiphe ukhilimu ophethwe noma ovuthiwe njalo ekusebenzeni izingxenye zesayizi ephepheni le-wax elibheke ishidi lokubhaka.
I-gelatin encane engathandeki yiyo yonke into oyidingayo, futhi ithatha imizuzwana embalwa yesikhathi.
Le recipe yanda ngokuphindaphindiwe ukuze i-pie toppings noma i-dessert emikhulu.
Okuzokwenza
- 1 isipuni se-gelatin (esingathandeki)
- Isipuni 1 amanzi (abandayo)
- 1 inkomishi
- isisindo esinzima kakhulu (ukanda)
- 3-4 izipuni ushukela (iziqu, zihlungiwe)
- 1 ithisipuni i-vanilla (noma enye i-flavouring)
Indlela Yokwenza
- Beka isitsha kanye nabashayi esiqandisini noma efrijini cishe imizuzu engu-10 kuya kwemibili ngaphambi kokuqala.
- Faka i-gelatin engathandeki emgodini ophephile we-microwave noma isilinganiso se-1-indebe. Engeza izipuni ezimbili zamanzi abandayo bese uvumele ume imizuzu emihlanu, kuze kube yilapho ukhulu kakhulu.
- Faka i-gelatin egqinsile ngaphakathi kwe-microwave. * I-microwave i-gelatin kuze i-gelatin ichithe futhi ibe yi-liquid, cishe imizuzwana engu-7 kuya kwengu-10. Ngibheka emva kwemizuzwana engu-5, bese uyihlola yonke imizuzwana embalwa uze ugcwaliswe ngokuphelele.
- Thela ukhilimu endishini yokuxuba. Beka ukhilimu nge-mixer kagesi ngesivinini esikhulu kuze kuqale ukukhukhula; shaya ushukela wezinkumbi. Engeza i-vanilla noma enye inambitheko futhi uqhubeke ushaya kuze kube yilapho ukhululekile, kodwa hhayi ngqo esiteji esithambile.
- Ngenkathi usalokhu ushaya njalo, uthele i-gelatin eluhlaza ukhilimu emfudlaneni omncane (uma i-gelatin ibuye yaqina futhi, ukushisa futhi imizuzwana embalwa, kuze kufike uketshezi). Qhubeka ukushaya kuze kube yifomu elithambile noma eliqinile, njengoba lifunwa.
* Ungashisa futhi i-gelatin esitsheni esincane phezu kwamanzi.
Ithiphu: Ungafisa ukhilimu ophehliwe (noma noma yiliphi ukhilimu olutshiwe) ezinxenyeni zesayizi zokukhonza. Vele ufake umugqa wokubhaka ngephepha le-wax kanye nephayiphu noma isipuni izingxenye ephepheni. Faka efrijini kuze kube seqhwa, bese udluliselwa esitsheni bese ugcina efrijini.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 48 |
| Inani lamafutha | 1 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 7 mg |
| Ama-carbohydrate | 9 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |