Lezi zinhlanzi ezifakwe emanzini anosawoti zenza i-appetizer enhle ukuthi isebenze nabanqamuli futhi isakazeka. Sebenzisa ama-shrimp phezulu esikhwameni esikhonyelwe noma ubengeze esaladini le-pasta noma isaladi yamazambane.
Lokhu kuyisifiso esihle kakhulu sokusebenza emcimbini. Engeza ama-flakes obomvu obomvu okwezinye ukushisa.
Bona futhi
I-Southern Pickled Shrimp ne-Fresh Dill
Okuzokwenza
- Amakhilogremu angu-2 ama-shrimp (ahlutshiwe futhi asuswa)
- 1/2 indebe yamafutha omifino
- 1/2 indebe ijusi likalamula
- 2 wezipuni uviniga
- 1 isipuni se-chives (oqoshiwe)
- 1 1/2 amathisipuni usawoti
- 1/2 isipuni esomile (noma sebenzisa isipuni noma i-dill eqoshiwe)
- I-2 kuya ku-4 iwasawosa isobho se-pepper eshisayo
- 2 amathisipuni capers
Indlela Yokwenza
- Pheka ama-shrimp ebilisayo, amanzi anosawoti ngamaminithi angaba ngu-3, noma kuze kufike opaque ne-pink. Gcoba bese uvumela ama-shrimp epholile.
- Esikhathini isitsha sihlanganisa amafutha, ijusi likalamula, uviniga, i-chives, usawoti, i-dill, i-pepper sauce, ne-capers.
- Engeza imbiza ephekwe bese uphonsa ukuxuba.
- Hamba okungenani amahora angu-4, uvuselela ngezikhathi ezithile.
- Hlanganisa bese ulahla i-marinade. Khonza imfucumfucu phezu kwemifino yesaladi ngama-toothpicks okuhlobisa, noma usebenzisa ama-saladi.
Ama-Shrimp Counts Per Pound nokusebenza ngobukhulu
Ungase Uthande
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 100 |
| Inani lamafutha | 6 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 91 mg |
| I-sodium | 428 mg |
| Ama-carbohydrate | 1 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 11 g |