Amaqanda aphikisiwe angase azwakale njengeminwe elula yokudla kusuka ebudeni obudala. Kodwa amaqanda ahlehlisiwe kakhulu angaba mnandi futhi abe nenhle, aphelele konke kusuka kumaqembu kuya ku-picnics. Lokhu okungafani nokupheka kweqanda kuyi-classical yeqiniso.
Ukwenza lokhu kukhishwa amaqanda, ungase ufune ukubukeza le nqubo yokwenza amaqanda aphephe kanzima .
Qaphela: Amaqanda aqabulayo anzima ukubola. Ngakho-ke imiphumela emihle uma wenza amaqanda aphikisiwe, sebenzisa amaqanda ayebe efrijini ngesonto ukuya kwezinsuku ezingu-10.
Okuzokwenza
- Amaqanda ayishumi nambili abilisiwe
- ½ inkomishi imayonnaise
- Isipuni esingu-1 ilamula lemon
- ½ isipuni sesinaphi esomile
- 1 isipuni se-Worcestershire sauce
- Usawoti ongcolile, ukunambitha
- I-Pround pepper emhlophe, ukunambitha
- I-Cayenne pepper, ukunambitha
- Isipuni esingu-1 eqoshiwe
- i-chives , yokuhlobisa
- Ukuhlobisa: i-paprika
Indlela Yokwenza
- Hamba amaqanda bese uwahlukanisa ngesigamu ubude. Susa izikhupha bese uzifaka esitsheni sokuxuba .
- Geza izikhupha zamaqanda ngemfoloko noma ama-mazambane. Ukuze uthole ukuhambisana okuqhubekayo, ungakwazi ukuphoqa izikhupha ezigcotshwe nge-strainer noma isihlunu, kepha lokhu akudingekile.
- Engeza i-mayonnaise, ijusi lemon, isinaphi kanye ne-Worcestershire sauce bese uhlangana kuze kube bushelelezi.
- Isizini ingxube ukunambitha ngosawoti wamaKosher , pepper omhlophe , kanye nepayipi le-cayenne.
- Manje ungakwazi ukupakisha ngokucophelela ingxube engxenyeni yezingqimba ezimhlophe zeqanda. Kodwa ngokubukeka okwedlulele, pipe ingxube emaqanda besebenzisa isikhwama sokudonsa ngensimbi yenkanyezi.
- Dust nama-paprika bese ufafaza nge-chives eqoshiwe.
Qaphela: Iminye imibono yokuhlobisa ihlanganisa ama-capers , i-pimento eqoshiwe, ama-sprigs we- dill , ama-olives ahlosiwe, ubhekeni obuncibilikile (ubhekeni namaqanda!) Noma ngisho ne-caviar. Ukuze uthole isethulo sokugubha, sebenzisa izinhlobo ezihlukahlukene zokugcoba emaqanda aphukile.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 72 |
| Inani lamafutha | 6 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 106 mg |
| I-sodium | 85 mg |
| Ama-carbohydrate | 0 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 4 g |