Izindlela ezimbili Uma Uyakudinga Okwamanje, Futhi Uma Ungalinda Amahora angu-24
Kunezindlela ezingafani ezine zokwenza ibhotela lakho, futhi indlela engcono kakhulu kuyoyothola kulokho okuyidingayo, futhi ngokushesha uyayidinga.
Ukusebenzisa izindlela ezimbili zokuqala ezichazwe ngezansi, ungenza ibhotela lakho ngamaminithi angu-10 noma ngaphansi. Izindlela ezimbili zesibili zizothatha isikhathi eside.
Uma ufuna ukwenza i-buttermilk yeqiniso ehlongozwayo, yilokho okuthengayo esitolo, kuzothatha cishe amahora angu-24, futhi kuzodingeka uqale ngesikhungo se-buttermilk esebenzayo noma indebe ye-buttermilk yangempela ekhuliswe.
Kodwa uma ngabe ngine-buttermilk, angizange ngidinge ibhotela lami!
Kulungile. Ngakho uma ubheka iresiphi ebiza i-buttermilk, futhi udinga i-buttermilk okwamanje, kunezinto ezimbalwa ongayenza.
Isizathu esiyinhloko iresiphi izobiza ikhomishri, ngaphandle kokunambitheka kwe-tart nobukhulu obukhulu obuvezwa yi-buttermilk, yi-asidi. I-asidi ku-buttermilk iyinqubo yokwenza inqubo yokuvutshelwa, futhi izokwenza kusebenze ukupheka i-soda noma i-baking powder , okwenza isinkwa sakho noma ama-muffin noma ama-pancake avuke.
Uma yilokho okudingayo, unezinkambiso ezimbili ongakhetha kuzo.
Indlela Yokwenza I-Buttermilk Ngokushesha (Indlela # 1):
Lena indlela elula kakhulu. Vele ufake isipuni esisodwa sejamu le-lemon noma uviniga kwelinye indebe yobisi, bese uvumela ukuba uhlale ngaphandle kokushisa kwamahhala cishe imizuzu eyishumi. Uma udinga okungaphezu kwendebe, vele ugcine ama-ratios afanayo. Kokubili izinkomishi, sebenzisa izinkomishi ezimbili zobisi namapuni wezipuni amabili kalamula kalamula noma uviniga.
Njengoba ngiphawule, le ndlela ngeke ikunike ibhotela leqiniso elikhuliswe, kodwa kunalokho, ibhotela le-acidified. Lokhu kusho ukuthi ungayisebenzisa ku- iresiphi yama-biscuits noma ama-pancake noma noma yini futhi i-asidi izokwenza kusebenze i- powder yokubhaka noma i-baking soda njengoba kufanele.
Indlela Yokwenza I-Buttermilk Ngokushesha (Indlela # 2):
Futhi indlela elula kakhulu.
Vele uthathe i-¾ indebe ye-yogurt noma ukhilimu omuncu bese uyigcoba ngekomishi yobisi (noma ngisho namanzi ahlanzekile). Lokhu kuzokwenza inkomishi ye "buttermilk," nakuba nje njengendlela yokuqala, akuyona ibhotela leqiniso, kodwa kuyoba yinto eyaneleyo kunoma yiziphi izingcingo ze-recipe for buttermilk.
Uma ungasheshe usheshe, noma uma unesithakazelo enkambisweni, nansi izindlela ezimbili zokwenza ibhotela lebhola lakho elihlelwe. Ngokungafani nalezi zindlela ezimbili ezichazwe ngenhla, okufaka nje ukungeza i-asidi ekomeleni nokuyiyeka, izindlela ezichazwe ngezansi zizokunikeza iqiniso, ibhotela lebhola elikhulile.
Indlela Yokwenza I-Buttermilk Yangempela Ehlutshiwe (Indlela # 3):
Indlela elula yokwenza ibhotela lakho elihlwanyelwe yilapho usuvele unayo ibhotela leminyaka elikhulile esandleni. Nazi izinyathelo:
- Qala nge-¾ indebe (6 oz.) Ye-buttermilk ekhulile e-glass quart ehlanzekile kakhulu. Engeza izinkomishi ezingu-3 zobisi lonke. Kuyasiza uma ibhotela lihlanzekile, ngoba amasiko e-buttermilk aphilayo asebenza kakhulu ku-buttermilk fresh.
- Gcwalisani imbiza ngokuqinile, unikeze ukuxuba okuhle ukuhlanganisa yonke into ndawonye, bese uyivumela ukuba ihlale ekamelweni lokushisa, njengasekhishini lakho, amahora angu-24. Ibanga lokushisa elihle lingu-70-77 ° F. Phezulu phezulu kwefriji yakho kungaba indawo enhle.
- Ngemuva kwamahora angu-24, ibhotela lizoqina lapho liyogqoka khona ingilazi, futhi kufanele libe ne-flavor enhle kakhulu. I-refrigerate yokugunda noma ukusebenzisa ngokushesha, futhi ugcine esithombeni, lapho uzohlala khona amasonto ambalwa. Phinda le nqubo kaningi njengoba uthanda uma ufika emahoreni angu-6-8 e-buttermilk.
Isihluthulelo lapha yisilinganiso se-4: 1. Ungasebenzisa indebe eyodwa ye-buttermilk nezinkomishi ezine zobisi lonke, kodwa lokho ngeke kufane emgodini wezingxenye ezintathu. Ngisho noma konke onakho kukhona izipuni ezimbili ze-buttermilk ezisele phansi kwekhadoni, ungakwazi ukwengeza ama-ounces amane wobisi uphinde uphuze ama-ounces amahlanu we-buttermilk, futhi ungakwazi ukuqhubeka ukwandisa kusuka lapho ngokuphinda le nqubo.
Noma ungathenga i-quart ye-buttermilk futhi uyihlanganise ne-gallon yobisi ukuze wenze amagremu amahlanu ebhotela.
Into enhle ngale ndlela yukuthi ungaqhubeka nokuphinda le nqubo futhi uphinde uphinde uphinde uphephe ibhotela. Kodwa kuzodingeka uqiniseke ukuthi ibhotela eliyisebenzisayo njengoba isiqalo sakho sihlala sihlanzekile.
Indlela Yokwenza I-Buttermilk Yangempela Ehlutshiwe (Indlela # 4):
Ungathenga amasiko e-buttermilk asebenzayo, ngokuvamile efomini elomisiwe, futhi uwasebenzise ukuze wenze ibhotela lakho, ngokuyisisekelo ngokuhlanganisa isiko nobisi lonke futhi uvumele ukuba luhlale ngamahora angu-12-24, kufana ne-Method # 3 ngenhla. Njengawohlelo # 3, ungaqhubeka uphinda le ndlela, usebenzisa i-buttermilk encane yokugcina ukuqala ibheki elilandelayo.
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