Le vinaigrette eyisisekelo iba yinhlanhla futhi ifanelana nokufakwa kwempuphu ephuziwe e-orange futhi ihamba kahle nale fennel kanye nesaladi lesinti. Ukusebenzisa ijusi le-orange ups the flavour ngenkathi usebenzisa kancane kancane amafutha omnqumo, okwenza le vinaigrette ephansi kunamafutha kunezinye izinguqulo. Akukho lutho kodwa uviniga obhalsamu, amafutha omnqumo, ijusi le-orange, usawoti kanye nopelepele, le vinaigrette le-orange i-vegetarian, vegan ne-gluten.
Pheqa phansi ukuze uthole ama-vegan amaningi okugqoka imibono.
Okuzokwenza
- 2 wezipuni oviniga balsamic
- 1/4 indebe yamafutha omnqumo
- Umusi we-orange eyodwa (cishe indebe ye-1/4)
- 1/2 tsp usawoti
- 1/4 tsp pepper
Indlela Yokwenza
- Hlanganisa zonke izithako ngaphandle kwamafutha esitsheni esiphakeme.
- Kancane kancane, ngenkathi ushaya ngokushelela, engeza amafutha bese uhlanganisa kahle.
More Vegan isaladi Ukugqoka Ungadliwa:
I-Creamy Miso Dressing
Tahini "Owesifazanekazi" Ukugqoka
I-Vegan Thousand Island Dressing
Okusajingijolo Vinaigrette
I-Easy Lime Agave Dressing
I-Vinaigrette yaseBalsamic eyisisekelo
I-Italian Herb Yokugqoka
Ukugqoka okulula kwe-French
Dijon Vinaigrette
Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
---|---|
Ama-calories | 126 |
Inani lamafutha | 14 g |
I-Fat egcwele | 2 g |
I-Fat Unsaturated | 10 g |
I-cholesterol | 0 mg |
I-sodium | 291 mg |
Ama-carbohydrate | 1 g |
I-Fiber Dietary | 0 g |
Amaphrotheni | 0 g |