Eminye Inyama Emhlophe Ithola Yenza Ngokuphindaphindiwe
Lona kuqala kulolu chungechunge lwezihloko / zokupheka ezibonisa iresiphi eveziwe bese inikeza isimiso kanye nezindlela zokupheka ezengeziwe zokusebenzisa okusele. I-recipe efakiwe ngokuvamile idinga isikhathi futhi, ngezinye izikhathi, umzamo kodwa zokupheka okusele konke kuyashesha futhi kulula ngokwanele ukudla kwesonto ebusuku. Kulesi sihloko, sizokwenza okungcono kakhulu yenkomo yengulube.
Kuhlelwe nguJoy Nordenstrom
01 ka-06
NgeSonto - I-Ngulube Ekhunjiwe IphuleUJennifer Levy / Photodisc / Getty Izithombe Iqhinga eliya emanzini ashisayo, amathenda, anambitheka ngulube aphephe ukupheka ekushiseni okuphansi futhi angaliqedi (igobe liphelele lapho liphekwe kuze kube ngu-145 degrees - kancane pink). Inkinga akuyona insabala ekushiseni okuphansi. Isixazululo: mnyama kuqala esitofu bese uyipheka kuhhavini. Le recipe ihle kakhulu ngesidlo seSonto kodwa uzodinga i-roast ye-3-pound ukuze ube nezinsalela ezanele - kungathatha imizuzu engu-15 ukupheka. Sebenzisa i-thermometer yakho yenyama ukuze uvivinye ukunikela. Landela "Zama lokhu ..." iziphakamiso ezansi kwekhasi ukuze uthole izitsha zangaphandle.
02 ka 06
NgoMsombuluko - I-Leftover ehlatshiwe ingulube
UBrian Macdonald / Getty Images Umzwa wami wukuthi uma uya enkingeni ukwenza into enjenge -ingulube yokugcoba kufanele uhlale uyidla kabili ekukhazimuleni kwayo kwasekuqaleni. Ngakho-ke, unqume izingcezu ezimbalwa, zifudumeze zifake kuhhavini noma emaminithi amabili noma amabili emanzini amancane. Ukuze usishintshe, yenza umshini ohlangothini olusha njengama-peas, ummbila noma isaladi eluhlaza. Nginomuzwa wokuthi ngeke uzizwe ukuthi ukudla okulandelayo okulandelayo kubonakala sengathi kusele. Ngaphezu kwalokho, zenziwa emaminithini angu-15 kuya kwangu-30 e-jiffy, qala ukuqedela.
03 ka 06
NgoLwesibili - Ilayisi laseMexicoSollina Izithombe / Getty Izithombe I-Cube ezimbalwa zezingulube (uzodinga ngekombe elilodwa lokugcoba lama-cubes angu-1/4-intshi ingulube). Yenza ilayisi (kabili kabili iresiphi) futhi nje ngaphambi kokuba uyimboze, gxuma ku-ingulube ye-cubed. Khonza nawo wonke ama-condiments avamile aseMexico: ukhilimu omuncu, ushizi ogayiwe, i-guacamole ne-salsa. Lokhu akuyona nje ukudla okuphelele kodwa kunomnotho. Uma ufuna into engaphezulu, ucezu lwe-melon luyincoma ephelele. (Imizuzu engu-30, qala ukuqeda)
04 ka 06
NgoLwesithathu - Sandwichs eCubaUCharles Groux / Getty Images I-Foodies ihlekisa ngalesi sandwich ngenxa yesardard yayo ephuzi nama-pickle alula. Kodwa ngezinye izikhathi konke kunkulu kunani lezingxenye zalo njengoba le sandwich ifakazela. Uma ungafuni ukuma esitolo (noma ungacabangi) ukuthenga i-ham ne-salami, kuhle nje nge-ingulube egaziniwe . Uma ungenayo indlela yokugcoba ama-sandwich, uwafake e-foil bese ushisa ku-ovini 375-degree ngemaminithi angu-15. (Imizuzu engu-20, qala ukuqeda)
05 ka 06
NgoLwesine - JabulelaUJoff Lee / Getty Images Ngiyazi igama eliyingozi. Kodwa yisidlo esimnandi. Omunye wabantu abahlala nabo ekolishi wakhuphuka nalo kanye neminyaka engama-30 nangemva kwalokho ngisenza. Kuyinto yenkomo yenkomo yenkomo eyenziwe ngenkomo yenkomo, inyamazi, ingulube noma inkukhu. Phakathi neminyaka ngithuthukise ikhwalithi ngenkathi ngihlala nginemvelaphi kwimvelaphi yayo.
06 ka-06
Ezinye Izinketho
Indlela elula yokwenza esinye isidlo siphume ekhanda. Isikweletu: Ian O'Leary Yenza irayisi iphuthume-fry imifino. Sika ingulube ibe yimichilo bese uyiphonsa esikhwameni somzuzu wokugcina wokupheka futhi usebenze nge-soy sauce, i- hoisin sauce noma isiphuzi elimnandi nelomuncu. Omunye umqondo wukuthi wenze amanye ama-mushroom kanye ne-anyanisi i-anyanisi, ukufudumala iziqephu ze-ingulube bese uyisebenzela ngama-muffin angamaNgisi agcwele i-gravy. Noma ungase uzame cubing ingulube, uyifake esaladi eluhlaza, futhi sigqoke isaladi nale Soy Vinaigrette .