Ubaba wasungula le recipe yeSoy Sauce Vinaigrette isaladi yokugqoka ngakho sekuyaziwa ngokuthi ukugqoka kukababa emndenini wami. Isekelwe ku-Saule ye-Dale's Steak Seasoning.
Ukugqoka kunambitheka enhle kakhulu kodwa ukuvumelana kulula ukugqoka ingane imifino. Imifino yezingane zivuthiwe izihlahla zemifino uma zinezinsuku ezingu-15 kuya kwezingu-40 kuphela ubudala futhi, njengoba kunjalo, zisezingeni elincane futhi lilingana.
Emndenini wami, sithanda ukuwengeza kuma saladi aluhlaza afaka inyama eboshwe; kungaba yenkomo, inkukhu, ingulube noma iwundlu. Eqinisweni, lapho ngidla inyama, ngihlale ngenza iphuzu lokupheka okungaphezu kwalokho engikudingayo ukuze ngithole injabulo yesaladi ngosuku olulandelayo ngesidlo sasemini noma njengesidlo esilula.
Okuzokwenza
- 1/4 indebe yamafutha omifino
- 4 amathisipuni iwayini elibomvu elomile (ungasebenzisa amanzi kunalokho)
- 8 amathisipuni
- I-soy sauce
- 4 amathisipuni iwayini elibomvu
- uviniga
- 1 ithisipuni emhlabathini
- lwesinaphi
- I-clove 1 echotshoziwe (noma i-1/4 ishukela isipuni sika-garlic)
- 1 ithisipuni isomile
- marjoram noma i-oregano
- 1/4 isipuni esinesisipuni somnyama omnyama
- 2 squirts
- I-sauce ye-Tabasco
Indlela Yokwenza
- Emgodini onesivalo, hlanganisa zonke izithako bese umboza imbiza bese ugxuma kahle.
- Vumela ama-flavour ukuba afake ihora elilodwa noma ngaphezulu ngaphambi kokusebenzisa, bese unyakaza ngamandla futhi unambitha. Lungisa izimpande, uma kunesidingo.
- Ukugqoka kuzogcina izinyanga ezimbalwa esiqandisini.
Ngakho Uyini I-Vinaigrette?
I-vinaigrette iyingxenye eyisisekelo yamafutha noviniga okwenziwe, ngokuvamile, ngamafutha angu-3 ku-1 uviniga, usawoti kanye nopelepele.
Noma yikuphi amafutha angasetshenziswa (umnqumo, i-walnut, ithanga, i-sesame, njll) nanoma imuphi uviniga (iwayini elibomvu, iwayini elimhlophe, i-aple cider, i-balsamic, njll). Ngezinye izikhathi uviniga newayini zisetshenziswa.
Khona-ke izinto zithokozisa. Izinongo, amakhambi, ama-shallots, anyanisi, isinaphi se-grain, imbewu ye-poppy, imbewu ye-sesame nezinye izithako zinganezelwa ngokwendlela yakho yokudla noma i-whim.
I-vinaigrette yi- emulsion yesikhashana ngoba amafutha noviniga abahlanganisi ngokuphelele. Uma nje ihlala isikhathi esithile, ingxube ihlukanisa zibe izingxenye zayo ezihlukene. Ngakho khumbula njalo ukugubha i-vinaigrette ngamandla ngaphambi kokusebenzisa.
Le iresiphi ye-vinaigrette yase-Asia i-spin onobuhle be-soy.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 72 |
| Inani lamafutha | 7 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 0 mg |
| I-sodium | 329 mg |
| Ama-carbohydrate | 1 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |