Uma uvula ibhodlela leSauce Pepper Sauce, ikhala lakho lihlangana ngokushesha nephunga eliyingqayizivele eliyisithonjana salo sauce. Iphunga likhumbuza uviniga elilandelwa ukukhwabanisa - uma ujabulela ukukhahlela okumnandi, awukwazi ukuzwa i-Tabasco ngaphandle kokunisela umlomo wakho.
I-Tabasco iphakathi kwama-hot sauces athandwa kakhulu emhlabeni jikelele. I-NPR yabhala incazelo enhle mayelana nokuthandwa kweTabasco: "Kuyinto kumshukela oshisayo lokho uKleenex okuyizicubu futhi i-Xerox ukukopisha." Uma uthanda ushukela oshisayo, kungenzeka ukuthi kukhona njalo ibhodlela le-Tabasco ekhishini lakho.
Kunzima ukucabanga nge-skillet kwasekuseni, ama-brown, ama- Mary 's, ama-pizza, amaphiko ezinkukhu, ukudla kwe-Cajun, irayisi ethosiwe nokunye okunye okunye ngaphandle kwamaconsi e-Tabasco sauce. Kuyinto ethakazelisayo flavor enhancer ngomlando othakazelisayo nakakhulu.
Ngokuzayo uma ufinyelela ibhodlela laseTabasco uzokhumbula la maqiniso athakazelisayo njenge-icebreaker noma iyiphi i-foodie eyothanda.
Fast and Fun Fun Tabasco Facts
- U-Edmund McIlhenny waqala ukukhiqiza i-Tabasco sauce ngo-1868 e-Avery Island, eLouisana. I-sauce isacubungulwa endaweni efanayo njengoba kwakunjalo kuma-1800. Ukwengeza, le nqubo isalokhu ifana kakhulu, yiqiniso, lezi zakhiwo ziye zathola ukuvuselela eminyakeni yonke.
- Le sauce yaqanjwa ngokuthi i-chili ehlukahlukene, esetshenziselwa ukuyikhiqiza, eyaziwa njengeCapsicum frutescens noma i-pepper tabasco. UMcIlhenny wayenezinhlamvu ezivela kulesi pepper owabe esetshala esiqhingini sase-Avery ukuze akhule futhi akhiqize umsizi oshisayo waseTabasco. Kukholelwa ukuthi lezo zinhlamvu zalethwa eMexico noma eMelika Ephakathi.
- Ukusabalalisa i-sauce eminyakeni yokuqala, uMcIlhenny wasebenzisa izikhumba ze-cologne ezilahliwe.
- Njengoba iminyaka ihamba futhi iTabasco iba yinto ethandwa kakhulu yi-McIlhenny edingekayo yokwandisa amasimu abo okukhulayo. Nakuba ezinye zepelepele zisakhula esiqhingini sase-Avery, inkampani manje inabalimi kulo lonke elaseLatin America. Kungakhathaliseki indawo esakhulile, zonke izinhlobo zivela esiqhingini sase-Avery bese zithunyelwa emikhakheni ekhulayo emazweni ahlukene. I-pepper ihlale ikhethwe ngesandla ngendlela efanayo ababeyiyo umdali wokuqala, u-Edmund McIlhenny.
- Emva kokukhethwa emasimini (emhlabeni wonke), ama-chilies abuyela emuva ezindaweni zokukhiqiza e-Avery Island. Lapho baguqulwa baba yikasawoti (okuvela e-Avery Island) okuyinto egcinwa emiphongolweni emhlophe yama-oak. Imiphongolo ifakwe uphawu olubekwe eceleni, bese kuthiwa bavunyelwe ukuguga iminyaka emithathu ngaphambi kokuqhubeka. Ngemva kokuguga, i-mash iyinhloko ehlolwe bese isetshenziselwa imishini ezoxubaniswa neviniga futhi ivuselelwe cishe inyanga. Emva kokuxuba u-pulp kanye nembewu ihlukaniswe ne-sauce, bese ithululelwa ezimbizeni, zibhalwe, futhi zilungele ukusatshalaliswa.
- I-sauce manje ithengiswa emazweni angaphezu kwangu-160 emhlabeni wonke futhi amalebula ahunyushwa ngezilimi ezingu-22 nezilimi. I-Tabasco iyingxenye yamamenyu asemthethweni okuthutha ama-shuttle futhi anikwe amasosha aseMelika angaphandle kwezilwandle kuma-MREs noma ukudla okulungele ukudliwa.
- Enye yezinto eziningi ezinhle okumelwe uzithande mayelana neSaucade Pepper yaseTabasco yiloluhlu lwemvelo lwezithako ezihlanganisa izithako ezintathu ezilula: uviniga, pepper obomvu, nosawoti. Njengoba kungekho okulondolozayo lokhu kungabangela ukuthi i-sauce ihlukaniswe, ngakho-ke isidingo sokuyigubha ngaphambi kokusebenzisa.
- I-Tabasco iqinisekisiwe i-Kosher , i- Halal , ne- gluten mahhala . Ku isipuni ngasinye seTabasco, kunama-calories angu-0, amafutha, ama-carbohydrates, namaprotheni. Kodwa iqukethe u-35 mg (1% we-DV) we-sodium. Ngokusho kwenkampani "... amanye ama-sauces ashisayo angaqukatha ama-sodium amaningi ngaphezu kwe-TABASCO® Original Red Sauce ngokukhonza ..."
- I-sauce yokuqala yaseTabasco inezinga le- Scoville lika-2 500-5,000 SHU. Izinhlobonhlobo ze-habanero yi-spiciest kuqoqo kodwa okwangempela yi-spiciest yesibili.
- Ngokusho kuwebhusayithi yeTabasco, "I-2-oz. Ibhodlela le-Sauce Yethu Yomsuka Olubomvu iqukethe okungenani amaconsi angu-720." (Kukhona amaconsi angu-60 nge-isipuni; izipuni ezintathu ngamasipuni; izipuni ezimbili nge-ounce oketshezi kanye nama-ounces amabili e-fluid ibhodlela ngalinye).