I-Rose Rose iyinhlobo ejabulisayo ye- Martini yama-classic. Kuhle, usebenzisa i-apricot brandy, i-grenadine, nelamula ukuze uthole ukunambitheka, futhi yenza into enhle ngaphambi kokuphuza isidlo sakusihlwa .
Kukhona iziphuzo ezimbalwa njengePharadesi , i- Thanksgiving Cocktail neLa Habana ephinde ihlanganise i-gin ne-apricot brandy, okuyinto inhlanganisela emangalisayo. Ungase ufune ukuzama nabo bonke ukubona ukuthi yini oyithandayo kakhulu.
Okuzokwenza
- 2 ama-ounces
- i-gin
- 1 ounce
- Vermouth eyomile
- I-apricot brandy ye-ounce eyodwa
- 1/2 ounce ujusi kalamula
- 1 ithisipuni
- i-grenadine
- Ukuhlobisa: i-maraschino cherry
Indlela Yokwenza
- Thela izithako zibe shaker cocktail nge cubes ice.
- Shake kahle.
- Gxila ebhodini elidliwayo le- cocktail .
- Gcoba nge-cheras ka-maraschino.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 281 |
| Inani lamafutha | 1 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 4 mg |
| Ama-carbohydrate | 29 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 4 g |