I-London gin eyomile kanye ne-apricot brandy ihlanganisa eBoston Cocktail ngenhloso yokuphuza okuncane okujabulisayo.
Izici ze-herbal ze-gin zikhanya ngokumelene nobuhle obukhulu be-brandy ne-grenadine, kuyilapho i-lemon ilinganisela yonke into ephuma nge-tart. I-flavour eseqedile ingaphezulu kancane emaceleni amnandi kunezinye abantu abangazijabulela.
Ngakolunye uhlangothi, uma ungomunye walabo abaphuzayo ngezinyosi ezincane, lokhu kuyinhlangano enkulu ye-gin cocktail ukuzama ngoba kuyisiphuzo esihle sokuphuza emhlabathini.
Okuzokwenza
- 1 1/2 ounce
- I-London gin eyomile
- I-apricot brandy ye-1 1/2 ye-ounce
- 1/4 ounce
- i-grenadine
- 1 isipuni sekhasi (1/2 piece)
Indlela Yokwenza
- Thela izithako zibe yi- cocktail shaker egcwele ice.
- Shake kahle .
- Gxila ebhodini elidliwayo le- cocktail .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 171 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 5 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 1 g |