Kungakhathaliseki ukuthi kungukuzalwa noma esinye isenzakalo esikhethekile, ukubhaka ikhekhe kusukela ekuqaleni kuyindlela enhle yokubonisa ukuthi unakekela kangakanani. Mhlawumbe yilokho okunye okunye - ukuxuba ikhekhe ebhokisini - etholakalayo kalula okwenza ukupheka kusukela ekuqaleni kwenza kube sengathi uhamba ngenhla nangaphezulu.
Ukubhaka kusukela ekuqaleni akusuke kunzima nakakhulu kunokubhaka ku-mix. Yebo, kufanele ulinganise izithako , futhi isilinganiso sedijithali sizosiza ngempela ngalokho, kodwa ngaphandle kwalokho, usadingeka uqheke amaqanda, uhlanganise i- batter , grease amapanki wekhekhe, njalonjalo.
Enye iphuzu: Inombolo-eyodwa imbangela yokuhluleka kwekhekhe isebenzisa i-baking powder kanye / noma i-baking soda eye yahamba. Ngokuyisisekelo, uma sekusezinyangeni ezingaphezu kwezinyanga eziyisithupha, i-stale, futhi ikhekhe lakho ngeke liphume kahle.
01 ka 05
I-Sponge CakeIkhekhe lesiponsi lingenye yamaqebelengwane alula kakhulu okwenza ngoba akukho powder yokubhaka noma i-baking soda ehilelekile ekukhuliseni. Esikhundleni salokho, ikhekhe lesiponji lifakwe imvubelo ngokususa umoya emaqanda. Geza ikhekhe elihlile nge isiraphu elula futhi phezulu nge ukhilimu ohlutshiwe, izithelo fresh nokuthuthumela ushukela oluyimpuphu .
02 ka 05
Ikhekhe lika shokolediUSusan Thompson Photography / Getty Izithombe Ngokuvamile, sicabanga ngokudla okududuzayo njengokungavamile, kungakhathaliseki ukuthi amazambane ahlambulukile kanye ne-gravy, noma ama- mac kanye noshizi noma noma yini. Kodwa akuyona yini i-chocolate yekhekhe yokudla okududuza kakhulu?
Lekhekheji le-chocolate elidala licebile, linomsoco ne- chocolatey . Esinye sezihluthulelo ukuthi siqhakaza i-cocoa powder emanzini abilayo, okuveza iphunga elimangalisa le-chocolate.
03 ka 05
Ikhekhe leCarrotLuzia Ellert / Getty Images Ngaphandle kokunikeza okumnandi isanqante ukunambitheka kanye lovely orange hue, izaqathe shredded kusiza ukuqinisekisa ukuthi ikhekhe kuyinto enhle futhi enomsoco ngenkathi ukunikeza ukuvumelana okunamandla kakhulu ngaphandle kokuqine kakhulu. Ephakanyiswe ngotshisi ocebile, we-kirikhi we-ayisikhilimu, uthola ikhekhe le-classic.
04 ka 05
Ikhekhe elibomvu i-VelvetLew Robertson / Getty Izithombe Ikhekhe elibomvu le-velvet lenziwa nge-cocoa powder kanye ne-buttermilk neviniga, enikeza amandla angaphezulu okukhulayo kanye ne-flavour. Umbala obomvu obomvu uvela kumbala obomvu wokudla, futhi udinga ukusebenzisa indebe ye-1/4 ukuthola umbala ngokufanele. Izwakala sengathi iningi, kodwa yindlela kuphela yokuthola leyo ebomvu. I-frosting ye-Cream ishicilela ndawonye ngokuphelele.
05 ka 05
I-Pound CakeMelindaChan / Getty Izithombe Ikhekhe lesigundane ikhekhe elicebile, elinomsoco, le-buttery elibizwa ngegama layo ngoba ekuqaleni lenziwa ngekhadi ngalinye ibhotela, ufulawa, amaqanda noshukela. Ukulinganisa kuyafana kule recipe, kodwa sisebenzisa kuphela i-pounds isigamu ngasinye. Uzofuna ukuwudla usafudumala kusuka kuhhavini.