Ukuchaza imigomo emibili yokubhaka evamile
Ngezinye izikhathi ukubheja nenhlama kusetshenziselwa ngokungalungile ukusho ingxube kafulawa kanye noketshezi. Kukhona umehluko ohlukile phakathi kwababili nabakwa-baker kufanele bakwazi ukuchaza kahle isikhathi ngasinye. Kuzocacisa ukuthi ingakanani uketshezi oluthile ku-mix yakho yokubhaka kanye nendlela yokuxuba nokwenza izinto zakho ezibhaka.
Ingabe Ihlaya Noma Inhlama?
Ekuphekeni amagama, igama le- batter liqukethe izincazelo ezimbili:
- Ingxube kafulawa, amaqanda, nobisi noma amanzi ancane okwanele ukuba athululelwe noma alahleke ku-spoon. Lokhu kuhlanganisa ikhekhe ne-pancake noma i-waffle ibhaja kahle neningi lama-cookie batters.
- Ukugqoka, okuvame ukwenziwa ngofulawa kanye neqanda ngezinye izikhathi ngesinkwa, esetshenziswa ekudleni okuhloswe ukuba kuthosiwe. Ngokwesibonelo, inhlanzi ejulile ivame ukuhlaselwa.
Igama inhlama linencazelo ehlukile:
- Ingxube enkulu yefulawa noma 'isidlo' kanye noketshezi (ngokuvamile ubisi kanye / noma amanzi) okunamandla okwanele ukuba axoxwe noma aqoqwe. Lokhu kuhlanganisa izinkwa eziningi zokupheka kanye nemiqulu kanye namanye amakhukhi aqoqwe.
Nalezi zincazelo ezimbili, singabona ngokucacile ukuthi umehluko phakathi kwebhetri nenhlama yileyo batter incane ngenkathi inhlama ibanzi kakhulu. Lokhu kudlala emaqhinga asetshenziselwa ukuxuba uhlobo ngalunye lwenhlanganisela yokubhaka.
Ukuxuba Ukushaya Nokudla
Siye safunda ukuthi i-batter yincipha futhi ingathululelwa kalula noma ifakwe ebhodini lokubhaka noma epanini. Ukuvumelana kwe-batter yingakho ungakwazi - iningi lesikhathi - uyishaye nomxube kagesi. Lokhu kwenza umsebenzi ophuthumayo wenqubo ngoba uketshezi kwesilinganiso esiqinile kulinganiselwe ukwakha ukuxuba okulula okuba cishe noma yikuphi umxube ongaziphatha.
Okuwukuphela kokuxuba amabhethri ngosizo lomxube wukuthi uma ufaka izithako eziqinile njenge-chocolate chips. Noma ngubani ophekiwe oye wazama 'ukushaya' izikhumba uyazi ukuthi lokhu kuvame kakhulu kumxube wokulinganisa. Uzoshisa imoto yomxube uma uzama ukwenza kanjalo. Uma iresiphi yakho ye-batter ethi 'ivuselele' kunoma isiphi isithako, kunesizathu esihle futhi kufanele ulandele iseluleko.
Ngakolunye uhlangothi, inhlama iklanyelwe ukuba ibe mnandi futhi ayikho indawo eseduze naleso semali esitholakalayo ku-batter evamile. Uma wenza izinhlama zesinkwa, kungcono ukuthi ungasebenzisi umxube wegesi ngaphandle kokuba ibhizinisi lokuhweba noma unemoto engakwazi ukusingatha inhlama ebanzi (hlola incwadi yakho yokufundisa).
Lesi yisisekelo esiyinhloko esenza isinkwa sasijwayele ukuxubana ngesandla ngesipuni sokhuni. Uma sekufakwe ufulawa okwanele futhi inhlama iba nzima kakhulu ukugqugquzela, ukuxoka kuqeda inqubo yokuxuba.
Ukufaka i-Batter ne-Dough
Umehluko wokugcina phakathi kwebhetri nenhlama ukuthi ukubunjwa kokuhle okuphekwe kokugcina kubunjwe kanjani. Ngenxa yokuqukethwe ketshezi ephakeme, ngokuvamile i-batter ayikwazi ukubunjwa ngesandla.
Amakhemikhali e-cake ne-muffin aphansi kakhulu futhi athembele efomini ye-baking pan ukuze enze ukuma.
Yehlisa amakhukhi aphakathi kwenhlama ne-batter. Zinyene kunama-cake batters futhi zizosabalalisa futhi zithende ngesikhathi sokubhaka. Akusekho ngempela okwenziwe noma ifomu ngaphandle kwebhola lokushaya (nakuba livame ukubizwa ngokuthi inhlama).
Ngokuphambene, inhlama ivame ukubunjwa ngesandla ngoba inzima kakhulu. Lokhu kunikeza i-baker inkululeko enkulu yokukhetha ukuma kwesinkwa sabo.
- Ungasebenzisa i-pan yokudla ukuze udale izinkwa zesinkwa .
- Ungakwazi 'ukukhulula ifomu' lesi sinkwa sibe nxazonke noma uvumele isinkwa esingenxantathu ukuba usakaze ngokukhululekile ebhodini lokubhaka. Lokhu kunikeza isinkwa ukubukeka kokwebhakabhaka okungaphezulu.
- Ungaphinde ubophe inhlama yesinkwa noma usike ube yizinkwa zokudla.
Inhlama ye-cookie eqoshiwe nama-biscuits ngokuvamile azinjwa. Ama- roll amaningi wesinkwa esiphundu asungulwa ngesandla kodwa asebenzise izinhlangothi zepani lokuqukatha.