Slava Bread Recipe - Slavski Kolac

I-Slava isinkwa noma i- slavski kolac iyingxenye ebalulekile yezenkolo ze Krsna Slava noma ukugubha usuku lomsindisi womndeni waseSerbian. Emakhaya amaningi, umfundisi waseParish uya ekhaya ukubusisa isinkwa ngaphambi kokuba imikhosi iqale.

Okuzokwenza

• 2 amaphakheji asebenzayo imvubelo eyomile
• 1 ithisipuni ushukela
• 3 ufulawa wezipuni
• Amanzi amabili enkomishi (afudumele)
• 1 ithisipuni usawoti
• 1 inkomishi ibhotela (ithambekele)
• Amaqanda amathathu (ashaywe kancane)
• I-lemon 1 (i-rind nejusi)
• 4 isipuni ushukela
• 6 kuya ku-7 izinkomishi ufulawa (isinkwa noma
• ufulawa wonke )
• 1 iqanda, elishaywa ngamanzi 1 isipuni

Indlela Yokwenza

1. Dissolve imvubelo, ushukela, nofulawa we-3 wezipuni ku 1/2 cup yamanzi afudumele. Beka eceleni.
2. Esikhathini esikhulu, faka izindebe eziyi-1-1 / 2 amanzi afudumele, usawoti, ibhotela, amaqanda, i- lemon rind kanye nejusi, noshukela. Engeza imvubelo eqinisekisiwe kanye nezingu-4 izinkomishi ufulawa bese ushaya kahle.
3. Engeza ufulawa kancane kancane, ukushaya kahle, kuze kube yilapho inhlama inzima. Hlanganisa nesinkwa, imizuzu engaba ngu-5 ngomshini noma imizuzu eyishumi ngesandla, bese ufaka isitsha sokugcoba.

1. Uma usayizi ophindwe kabili, uphinde uxoke kancane. Ukubeka inqwaba yenhlama ukuhlobisa phezulu, wenze isinkwa esiyindilinga. Faka emgodini we-9-intshi ogcotshwe kahle, uphiko olujulile lwama-intshi angu-3.
2. Ukuhlobisa umphetho wesinkwa ngesibindi kanye nesiphambano phakathi nendawo engu-4 emuva kwe-Cs ngayinye ye-quadrant. Vumela ukuphakama kuze kube kabili, cishe ihora elilodwa, noma ulandele le Thiphu Esheshayo ukusika isikhathi sokunyuka.
3. Ihhavini elifudumele libe ngama-350 degrees. Geza isinkwa kancane ngokugeza amaqanda (1 iqanda elishaywa ngamanzi 1 isipuni). Bhaka ngehora eli-1 noma kuze kube mnandi.
4. Uma epholile ngokwanele ukusingatha, susa kusuka epanini bese upholile ku-wire rack.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	507
Inani lamafutha	39 g
I-Fat egcwele	21 g
I-Fat Unsaturated	13 g
I-cholesterol	220 mg
I-sodium	530 mg
Ama-carbohydrate	33 g
I-Fiber Dietary	3 g
Amaphrotheni	9 g

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