Lezi zingulube ezilula ze-skillet ze-ngulube zinamathele kahle nge-sauce encane esiphundu eyenziwe nge-apple cider, i-anyanisi e-caramelized e-caramelized, ne-vinegar eviniga.
Ama-anyanisi e-caramelization athatha isikhathi sokupheka isikhathi esingaba ngu-25 kuya ku-30, kodwa iresiphi kulula kakhulu ukulungiselela nokupheka.
Sebenzisa anyanisi omnandi noma anyanisi ophuzi ku-sauce yale recipe.
Okuzokwenza
- 2 anyanisi anyanisi aphakathi, okweshumi, okuhlanjululwe kancane (noma anyanisi ophuzi)
- 4 kuya kwezingu-5 wezipuni amafutha omnqumo noma amafutha yemifino, ihlukaniswe
- 1/2 kuya ku-3/4 indebe umhluzi wezinkukhu, njengoba kudingeka
- I-1/4 inkomishi ushukela obomvu, ugcwele
- 4 wezipuni oviniga balsamic
- 3/4 indebe apple cider noma ijusi
- 4 ama-chops angama-ngulube, angaba ngu-3/4-intshi
- usawoti kanye nomsundu omnyama omusha, ukunambitha
Indlela Yokwenza
Esikhathini esikhulu se- skillet noma se- pan enqamula ukushisa okuphakathi, ukushisa okwe-2 wamafutha omnqumo noma amafutha yemifino. Engeza u-anyanisi osikiwe bese upheka, uvuselela njalo, kuze kube yilapho u-anyanisi epholile futhi enziwe kahle. Ngezinye izikhathi, njengoba u-anyanisi unamathele epanini kancane, engeza amanani amancane omhluzi wenkukhu. Lapho u-anyanisi elula futhi elula, engeza ushukela obomvu, uviniga wase-balsamic ne-apula juice. Letha kumamitha bese ubamba imizuzu emihlanu ukuze unciphise ingxube.
Fafaza i-cops yengulube ngosawoti kanye nopelepele. Phakamisa amafutha amabili omnqumo amafutha omnqumo noma amafutha emifino esikhwameni esikhulu phezu kokushisa okuphakathi. Engeza ama-chops wengulube bese usesha imizuzu engama-3 ukuya kwangu-4 ngakwesinye icala, noma kuze kube nsundu.
Engeza ingxube ye-anyanisi epanini. Nciphisa ukushisa kuya phansi, uvale i-pan, bese uveza imizuzu engu-15. Vula futhi udilize imizuzu emihlanu ubude, noma kuze kube yizinkukhu zengulube zithenda futhi ziphekwe ngokugcwele.
Ungase Uthande
I-Skillet I-Pork Chops ne-Braised Red Iklabishi
I-Braised eNgulube elula elula
I-Top 20 Ingulube Chop Ungadliwa
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 763 |
| Inani lamafutha | 39 g |
| I-Fat egcwele | 9 g |
| I-Fat Unsaturated | 20 g |
| I-cholesterol | 134 mg |
| I-sodium | 319 mg |
| Ama-carbohydrate | 58 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 44 g |