Hlela Izinkinga Ze-Gravy ezivamile ze-Gravy Perfect
I-gravy ephelele yokuzenzela iyinkimbinkimbi yokwenza, kodwa kuhlale kuwufanele umzamo. Kungakhathaliseki ukuthi upheka amaholide, iqembu elikhethekile, noma nje umndeni, ungamjabulisa abangane bakho nezihlobo ngalezi zeluleko ezilula zokulungisa izinkinga ezivamile ze-gravy.
Ukuxazulula izinkinga nokulungisa izinkinga ze-Gravy
Ngeshwa, kunezindlela eziningi ze-gravy ezihamba kahle. Ngenhlanhla, kunezixazululo ezisheshayo ngezinkinga ezivamile.
Ngcono nakakhulu, imiphumela yokugcina iyoba yingozi, futhi akekho ozokwazi ukuthi ugijima ezinkingeni ekhishini.
I-Gravy i-Lumpy: Nansi iphutha elizokubuza ukuthi "kungani ngingacabangi ngalokho ?!" Mane nje uthele i-lumpy gravy yakho ibe yi-blender bese uyinika i-whir okungaphezu kwemizuzwana engamashumi amathathu kuya kwamashumi ayisithupha. Ungadluli (i-gravy akufanele ibe mncane kakhulu). Bese nje uthele i-gravy yakho ebushelelezi, engenamaphutha emuva ebhodweni ukuze uyivuselele.
I-Gravy Inamanzi Okumnandi: Ubungacabanga ukuthi ukwengeza usawoti omningi kakhulu ukuze ubhekwe kungaba inkinga engalungile, kodwa empeleni, kukhona ukulungiswa okulula. Vele uhlanganise ushukela obusundu , futhi inkinga yakho yesikasa izonyamalalala.
I-Gravy ine-Flavour encane: Ngokuya ngohlobo nokunqunywa kwenyama ophekiwe, kungase kube nzima ukuthola ukudonsa ngokwanele kwe-gravy ephelele. Nazi izindlela ezimbili zokubhekana nale nkinga:
- Ukwengeza isipuni se-bouillion granules esheshayo ngezinkomishi ezimbili i-gravy ikhulisa ukunambitheka futhi ineza umbala.
- Uma ugxuma i-pan , qiniseka ukuthi uphahla lezo zitshalo zibopha phansi kwepani. Bandisa ukunambitheka kwe-gravy.
I-Gravy Inzima Kakhulu: I-gravy ephelele kakhulu kunomthamo kunamanzi noma ubisi (nakuba kusencane kakhulu okwanele ukuthulula kalula). Kunezinyathelo eziningana zokwandisa i-gravy, nakuba uqaphele ukuthi ungadluli noma i-gravy yakho ingaba nokufana okufana nokulunywa kwamazinyo!
- Qala nge-roux. I-roux yinkimbinkimbi yokwanda eyenziwe ngamafutha anomsoco njengobhotela noma amafutha, nokufulawa (noma enye i-agent eqina). Vele ushise amafutha bese ufaka ufulawa owanele ukwenza unamathisele. Hlanganisa kahle nge-whisk ukuze ugweme izimpumputhe.
- Thela i-gravy kancane kancane embizeni nge-roux, futhi uqhubeke ugijimela ngamandla kuze kube yilapho ingxube ibushelelezi.
- Pheka i-gravy, ivuselele njalo, ngokushisa okuphansi. Njengoba i-roux njengesisekelo sakho, i-gravy kufanele ikhule kahle.
- Uma uke wazama ufulawa wekhekhe ku-roux yakho futhi uyitholile ayifuni kakhulu, zama i-cornstarch. I-Cornstarch inokufana okufanayo nofulawa kodwa ibuye kabili amandla okuqina. I-Arrowroot, okuyinto enzima kakhulu ukuthola, ine-ngisho nangaphezulu, amandla okuqina kune-cornstarch.
I-Gravy Iyakuthanda Okuhle Kodwa Ayiboni Okuhle: Kunezindlela eziningana ze-gravy ezibukeka zingaphansi kokuphelela ngisho noma ukunambitheka kwayo akunakushaywa. Nazi ezinye izixazululo ezinkingeni ezivamile.
- Uma i-gravy yakho ikhiqiza "isikhumba" ngenkathi ihlezi etafuleni, cabanga ukusebenzisa imifino ephansi kwamaprotheni futhi ephezulu ku-isitashi, njengofulawa wekhekhe , ufulawa wesikhumba noma ufulawa owenzelwe konke ukwenza i-roux yakho.
- Uma i-gravy yakho ibukeka igunde esikhundleni se-brown, inkinga ingase ibe epanini oyisebenzisayo. Gwema ukwenza i-gravy ku-aluminium (i-anodized ilungile) ipan njengoba ingashintsha i-gray gravy. Ungasebenzisa godu i-gravy browner ukuthuthukisa umbala.
- Uma i-gravy yakho ingenayo leyo ekhethekile ekhanyayo, ukuxubisa isipuni sebhotela noma ukhilimu okhululekile ngaphambi nje kokukhonza kuyokwenza ukuthi i-gravy ibe nokuthungwa okucebile, okune-satiny.