Lokhu kufana ne-pie "engenakwenzeka". I-pie iphela nge-crust ngaphansi kwe-pan.
Khonza i-pie ebanda ngodlame we-ayisikhilimu ohlutshiwe futhi uhlobise ngekakhukhunathi ethile, uma uthanda. Bona amathiphu kanye nokuhlukahluka kokuthi ungabhontshisa kanjani ukakhukhunathi.
Okuzokwenza
- Amaqanda amane amakhulu
- 3/4 indebe granulated ushukela
- 1/2 indebe yonke ufulawa wenjongo
- ucezu kasawoti
- Izipuni ezingu-4 zincipha ibhotela
- 1 inkomishi epholile kakhukhunathi
- 1 ithisipuni i-vanilla isuswa
- 2 izinkomishi ubisi
- Okukhethwa kukho: 2 ukomishi okhishwe ngamakhaza (noma ukukhwabanisa)
- Okuzikhethela: 1/2 indebe yesikhumba sikhukhunathi esinesikhumba sokugcoba
Indlela Yokwenza
I-Butter ipuleti ye-pie ka-9- noma engu-10 intshi noma uphefa nge-spray yokupheka. Beka ipuleti lepayipi ekhasini elibikayo lokubhaka. Sishisa ihhavini ku-350 F (180 C / iGesi 4).
Esikhathini sokuxuba ne-mixer kagesi ukushaya amaqanda ngoshukela kuze kuhlanganiswe kahle. Engeza ufulawa nosawoti bese ubetha kuze kube bushelelezi. Shaya ku-kakhukhunathi kanye ne-vanilla bese kancane kancane ushaya ibhotela. Nge-mixer ngejubane eliphansi elisha ubisi kuze kuhlanganiswe kahle.
Thela ingxube yekakhukhunathi epulatifeni eliphephile. Bhaka iphaya emaminithini ama-50 kuya kwangu-60, noma kuze kube nsundu futhi usethe. I-pie izozikhukhumeza emaphethelweni okokuqala, kodwa lokho kuzokwehlisa njengoba kupholile.
Khonza i-pie ngekhilimu ehlutshiwe nokufafazwa kwesikhumba sikakhukhunathi, uma uthanda.
Vala i-pie ne-refrigerate kuze kube yizinsuku ezimbili.
Bheka Ukuguqulwa kwe-Cream ekhishwe nge-sweetened
Amathiphu nokuhluka
Indlela Yokugcoba I-coconut - Faka cishe 1/4 kuya ku-1/2 indebe yekakhukhunathi ephosiwe efakwe emakhazeni okomile phezu komlilo ophakathi. Ukupheka, ugqugquzela futhi ugubha i-pan, kuze kube yilapho ikhukhunathi ilula kancane. Susa kusukela ekushiseni bese udlulisela ukakhukhunathi epulazini ngakho kuzoyeka ukupheka.
Amapayipi ayenziwe ngamaqanda kanye nobisi - i-custard, ithanga, i-chess pies, ukhilimu ushizi, njll - kufanele iphekwe okungenani 160 ° F (71 ° C) futhi okusele kufanele kugcinwe esiqandisini.
Ungase Uthande
I-Lime Lime Pie ene-Meringue noma i-Cream Topping
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 351 |
| Inani lamafutha | 20 g |
| I-Fat egcwele | 13 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 135 mg |
| I-sodium | 300 mg |
| Ama-carbohydrate | 36 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 8 g |