Le iresiphi idinga ukuthi i- bacon cheeseburger ephekwe ekhaya igcwaliswe ukuze ifakwe emgqeni wokugcoba okwenziwe ngesonto elilodwa elimnandi umndeni wonke uzothanda. Le dinner iyamangalisa ukwenza futhi kumnandi ukukhonza. Ingxenye engcono kakhulu yalesi sidlo yindlela ehambisana ngayo. Ungangezela amakhambi noma imifino eminye, inyama yenkomo engezansi yomhlabathi we-turkey noma ngisho nesoseji yakho oyintandokazi, futhi uzame nokusebenzisa inhlama ye-pizza esikhundleni se-puff pastry. Lesi sidlo sinqunyelwe kuphela ngomcabango wakho kanye namafleji enambitha! Okungcono kakhulu, kwenza i-party snack enkulu noma i-appetizer uma lisikiwe linciphisa zibe yizicucu ezilinganayo. A
Okuzokwenza
- 1 insimbi yenkomo yamapound (umhlabathi chuck watusa)
- Amathanga ayi-6 agqamile ibhakede elingagciniwe, eliqoshiwe
- 1 inkomishi idonsa anyanisi omnandi (cishe 1 anyanisi ophakathi)
- ½ inkomishi idonsa elibomvu elibomvu elimhlophe (i-capsicum)
- 4 clove garlic, egayiwe
- ½ ithisipuni omisiwe oregano, ochotshoziwe phakathi kwezintende
- ½ isipuni basil omisiwe
- 2 anyanisi oluhlaza (izikhwama), okulincanyana-okucwengekile ngezinhlasi eziluhlaza ezifakiwe
- ½ inkomishi yokupheka
- Usawoti ongcolile nomsila omnyama omusha omuncu ukuze ujabule
- Amashidi amabili (i-17.3-ounce ibhokisi) i-puff pastry, thawed *
- 2 izinkomishi shredded cheddar ushizi (noma ushizi wakho ozithandayo shredded)
- 1 iqanda elimhlophe, elishaywa kancane ngefoloko
Indlela Yokwenza
- Hlangisa i-oven ukuya ku-400 F.
- Lungisa i-jellyroll pan ne-Silpat baking liner noma iphepha lesikhumba.
- Faka indawo yenkomo yenkomo , i-bacon kanye no- anyanisi omnandi endaweni enkulu, ejulile i-skillet futhi isuka kuze kube yilapho ibhekoni isinike amafutha ayo kanye no- anyanisi . Hlukanisa inyama yenkomo uma usuka. Sula kahle.
- Engeza pepper obomvu ne- garlic enkomeni yenkomo. Saute ngeminye imizuzu emibili eyengeziwe.
- Susa ekushiseni bese ugxila e- oregano , basil , u-anyanisi oluhlaza , kanye ne- ketchup . Engeza usawoti kanye nopelepele ukunambitha. Vumela ingxube ukupholisa ekamelweni lokushisa.
- Beka ishidi elilodwa lokusika phakathi kwamashidi amabili epulasitiki bese uphumulela kancane kumgceke ongama-intshi angu-12 ngamasentimitha angu-10. Susa uhlamvu oluphezulu lwe-plastic.
- Spread ingxenye yenkomo yenkomo yenkomo emgqonyeni we-puff pastry, eshiya inchimitha eyodwa ecacile kunhlangothi ngayinye. Fafaza ngesigamu se- cheddar ushizi .
- Sebenzisa isiqeshana esiphansi se-plastic ukugubha ukukusiza ukugubha umqubu wokugcoba bese ugcwalisa ubude obude ungena ngemvume. Sebenzisa iqanda elishaywe elimhlophe njengeglue lokufaka umqulu. Ngomusa ucindezele kokubili kokuphela.
- Ukusebenzisa ukugoqa epulasitiki, phakamisa umqulu phezu kwe-jellyroll pan bese ubeka eceleni kombhede phansi. Phinda inqubo ngeshidi elisele le-puff pastry ukuthola ama-rolls amabili.
- Hlulela iziqongo zamabhalane we-bacon cheeseburger ne-egg ehlanza amhlophe bese ubhake imizuzu engu-20 kuya kwangu-25 kuze kube nsundu yegolide.
- Ngemuva kokubhaka, vumela ukuphumula imizuzu engu-10, bese ugaqa umqulu ngamunye ohlangene ube yizingcezu ezingu-4 ezizosebenza.
Amathiphu Wokusebenza Ne-Puff Pastry
- Uma uzobe usebenza nge-pastry yokugaya efakwe esitolo (okuyihle kakhulu!), Zama ukuthola umuthi osebenzisa ibhotela elihlanzekile. Qinisekisa ukuthi uhlola ilebula, njengoba eziningi zamabhizinisi ezentengiso zisebenzisa amafutha noma amanye amafutha awanamnandi njengabalingani bawo bendabuko bendabuko.
- Uzofuna ukuvumela ukuthi isikhumba se-froff esiqhwaziwe sikhishwe esiqandisini ebusuku ukuze kuqinisekiswe ukuthi izingqimba zamabhotela nenhlama zihlala zihle futhi zibandayo.
- Iqhinga lokusebenzisana ne-puff pastry ukuhamba masinyane ngenkathi kusasa, yingakho sifuna ukupholisa ingxube yenkomo ephekiwe ngaphambi kokuyifaka enhlama.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 779 |
| Inani lamafutha | 51 g |
| I-Fat egcwele | 18 g |
| I-Fat Unsaturated | 14 g |
| I-cholesterol | 113 mg |
| I-sodium | 819 mg |
| Ama-carbohydrate | 42 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 37 g |