Lona umdwebo omalusi womlusi wokupheka ophuzi ovela eSandy. Le nguqulo yenkomo yenkomo isaziwa kangcono ngokuthi "i- cottage pie ." Isitsha singabuye senziwe ngegundane eliphansi noma inqama yokugcoba.
Izendlalelo ezilula zihambisana nezici. Ukuze uthole i-casserole edlalayo, sebenzisa amakhilogremu angu-1 kuya kwangu-2 kwenkomo yomhlabathi, kanti ubhontshisi obuluhlaza kungathathwa indawo yebhontshisi eluhlaza efriziwe, izaqathe noma ummbila. Sasebenzisa amazambane abomvu obomvu ngesidlo esifanekisiwe. Sasibagalela ngam cubes angu-1/2-intshi futhi bephekwe ngokuphelele emva kwamahora amathathu phezulu. Siphinde sanezela anyanisi oqoshiwe, cishe 1 indebe.
Khonza lokhu okuhlwabusayo kokudla okukodwa kanye nama-biscuits noma isinkwa esibuhlungu.
Okuzokwenza
- Amazambane ama-3 aphakathi (amaqanda ama-3 kuya ku-4 amazambane aqoshiwe) *
- usawoti wokugcoba kanye nomswakama omnyama omusha ongasenhlabathini ukuze ujabule
- 1 ibhilidi elomile elomile
- 1/2 inkomishi anyanisi oqoshiwe
- 1/2 ithisipuni i-garlic powder, noma ukunambitha
- I-1 ingaba (ama-10 3/4 ama-ounces)
- ukhilimu omuncu we-mushroom isobho
- 1 ithisipuni yenkomo yenkomo yokunambitheka yenkomo noma isisekelo esilinganayo noma i-granules
- Amathini amabili (ama-14 kuya ku-15 ama-ounces ngamunye) ubhontshisi obuluhlaza, anqanyuliwe
- ushizi we-cheddar okhishwe, okwenziwe nge-topping
Indlela Yokwenza
- I-Butter indawo yokungena ye-cooker ephuzile nebhotela noma uyichithe ngokupheka ukupheka okungaphephile.
- Sula amazambane kanye nekhasi, uma uthanda. Sika amazambane zibe amahlombe amancane, cishe ngo-1/2-intshi. Kufanele ube nezinkomishi ezingu-3 kuya kwezingu-4 zamazambane aqoshiwe.
- Izimpukane zonyaka zesikhumba se-kosher nomsundu omnyama omusha.
- Esikhathini esikhulu se-skillet phezu kokushisa okuphakathi, shaya insimbi eyodwa yenkomo yenkomo nge 1/2 indebe (noma ngaphezulu) we anyanisi oqoshiwe. Gcoba ku-powder ka-garlic. Uma u-anyanisi usuguquguqukile kanti inyama yenkomo ayinasipredishithi idlulisela ingxube kumpheki ophuzayo usebenzisa isipuni esitshaliwe.
- Esikhathini, hlanganisa ukhilimu ophefumulayo we-mushroom isobho nge-1 isipuni sezinyosi noma i-flavor ye-beef concentrate. Spoon ingxube yesobho phezu kwenkomo yenkomo no-anyanisi.
- Hlanganisa amathini angama-15-ounce amabhontshisi aluhlaza bese uyipuniza phezu kocingo lwesobho.
- Cover bese upheka phezulu amahora amathathu. Hlanganisa ngobumnene kanye noma kabili.
- Phenduka ehlathini ephansi futhi efafaze i-cheddar ushizi phezu kwe-pie yomalusi; ukupheka imizuzu engaba ngu-15 kuya kwezingu-30 ubude, noma kuze kube yilapho ushizi luqhakazile futhi amazambane abethenda.
* Sandy uncoma ama-apula ama-russet baking, kodwa amazambane e-Yukon noma amazambane abomvu abomvu azosebenza futhi.
Kusukela ku-Sandy, "Umyeni wami wacabanga ukuthi lesi sidlo sasingase sisebenzise ubhontshisi obuluhlaza obuningi. Sasiyihlaziye, sathula i-catsup phezulu futhi sazi ukuthi kwakunjengokuthakazelisa kwendabuko njengalapho sasingabantwana namama wethu enza into efanayo."
Amathiphu nokuhluka
- I-kernel ye-corn egcwele noma ichithe izaqathe ezikhonjiwe kumabhontshisi aluhlaza.
- Sebenzisa ingxube ye-cheddar ye-cheeses noma i-mozzarella ye-topping.
Ukupheka okungaphezulu
Ground Beef Casserole Nge-Hash Amazambane Ama-Brown