I-Raw Vegan I-Flax Seed Bread

Iresiphi yesinkwa se-flaxse ye-flaxse ye-vegan eyenziwe ngama-flaxseeds kanye nezinhlamvu ze-sunflower, le nguqulo eluhlaza ye-Italian classic focaccia isinkwa iduduzayo, isiphundu futhi ijwayele ukudla ngokweqile njengento yokuqala. I-flavour isingoma 'bukhoma' futhi ihamba kahle ngama-saladi nezinsizi eziluhlaza. Udinga i-dehydrator ukuqinisekisa ukuthi lihlala liluhlaza okwedlulele ngempela, kodwa uma une-ovini engasetshenziselwa izinga lokushisa elingaphansi kwe-115 ° F, ungayisebenzisa futhi futhi kuzokugcina isikhathi esithile. Noma i-flax egolide noma yegolide isebenza kule recipe kodwa i-flax yegolide inikeza umbala onjengezinkwa ngaphezulu.

Okuzokwenza

Indlela Yokwenza

1. Faka imbewu ye-flax nezinhlamvu ze-sunflower ku-processor yokudla ehambisana ne-S-blade. Bahambise ngesivinini esiphezulu imizuzwana engaba ngu-30 noma kuze kube yilapho behlelwe phansi (njengokusondelene nokufana okufana nofulawa ngangokunokwenzeka).

2. Engeza izithako ezisele kanye nenqubo cishe imizuzwana engaba ngu-10 noma kuze kube namafomu e-batter ashintshiwe.

3. Hlanganisa i-batter ngokulinganayo phezu kwe-tray dehydrator ye-Teflex. Didiza ku-115 ° F ngamahora angu-12, flip up bese ususa ishidi le-Teflex.

Qhubeka uketshezila amahora angu-12 noma kuze kube yilapho isinkwa soma yonke indlela futhi sinezingqimba ezingaphandle.

4. Sika zibe yizicucu ezingu-12 (imigqa emi-3 X 4 imigqa) bese ugcina esitsheni esingenalutho esiqandisini esiqandisini.

Njengokuhlola ukupheka okungavamile nokudala kwe-vegan zokupheka? Nazi ezinye izindlela zokupheka ze-vegan ezingasetshenziselwa ukuphequlula, kusukela elula kuya ku-gourmet:

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 192
Inani lamafutha 17 g
I-Fat egcwele 2 g
I-Fat Unsaturated 7 g
I-cholesterol 0 mg
I-sodium 163 mg
Ama-carbohydrate 9 g
I-Fiber Dietary 4 g
Amaphrotheni 5 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)