Njengoba udumo lwaseMexico luyakusasa, ukuxuba okwenziwe ngomumo waseMexico onokwenziwe kungakusiza isikhathi ekhishini. Ukwenza ingxube yakho ye-spice yaseMexico ekhaya nale nhlanganisela yamakhambi nezinongo kulula.
I-flavour evame kakhulu esetshenziswayo ekuphekeni yaseMexico yi-garlic, u-anyanisi, ne-chipotle powder (ama-jalapeños agwetshiwe omisiwe futhi aphansi). Amakhemikhali kanye nezinongo ezivame ukusetshenziselwa ukupheka eMexico zihlanganisa i- cilantro , i- chili powde , r, i-oregano, i- cumin , i-sinamoni, i-clove, i-anise, i-cocoa powder ne- epazote .
Le mix mix spice yaseMexico inkulu futhi ifafazwe yenkomo, ingulube, noma inkukhu ngaphambi kokugcoba, ukupheka noma ukugcoba.
Okuzokwenza
- I-1/2 indebe yesikhumba
- 1/4 indebe
- I-Hungarian sweet paprika
- 1 isipuni umhlabathi cumin
- 1 1/2 amathisipuni i-garlic powder
- 1 isipuni anyanisi powder
- 1 ithisipuni komhlaba omisiwe chipotle chile pepper
- 2 amathisipuni omisiwe amaqabunga oregano
- 1 ithisipuni usawoti
Indlela Yokwenza
- Hlanganisa i- chili powder , i- paprika e- sweet, i-cumin, i- garlic powder, i-anyanisi powder, i-chipotle pepper powder, amaqabunga omisiwe we- oregano , nosawoti kuze kuhlanganiswe ngokulinganayo.
- Faka ingxube ye-spice yaseMexico engxenyeni engilazi engangeni futhi igcine endaweni epholile, emnyama. Sebenzisa ngaphakathi kwezinyanga ezintathu. Shake ngaphambi kokusetshenziswa ngalunye ukuhlanganisa kabusha.
Le mix mix spice yaseMexico inkulu nesilili. Uwufafaze ngesilwane, inyama yengulube, noma inkukhu ngaphambi kokugcoba, ukubhaka noma ukugcoba ukunambitheka okungeningizimu.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 6 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 89 mg |
| Ama-carbohydrate | 1 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 0 g |