I-Hot Buttered Rum iyisiphuzo esibusika esibusika ngoba siphumule futhi sishisa, okuwukuphela kwenduduzo esiyifunayo ezinsukwini ezibandayo zonyaka. Kunezindlela eziningi zokwenza lesi siphuzo esidumile futhi ezimbili zifakiwe lapha ukuze ukhethe kuzo.
Iresiphi yokuqala ilula futhi ingasetshenziselwa ukuxuba ngokushesha i-Rum eyodwa noma amabili e-Hot Buttered in notice. I-recipe yesibili izokwenza i-batter enkulu ye-batter, ongayigcina esiqandisini ngesiphuzo esisheshayo, noma ukusebenzisa ukusebenzisa iqembu.
Ngenye iresiphi, uzothola ukuthi i-Hot Buttered Rum iyisiphuzo esiphuthumayo, esinomusa esingenakuvinjelwa. Ukuze ujabule futhi uthandeke kakhulu, ungase uzame futhi i-Rum i-Cranberry Peanut Buttered Hot Rum.
Okuzokwenza
- 1 encane ibhotela (elithambile)
- 1 ithisipuni ushukela obomvu
- Idatha engu-1
- isinamoni emhlabathini
- Idatha engu-1
- umhlabathi womuthi
- Idatha engu-1
- phansi konke
- 1 faka i-vanilla ekhishwe
- 2 ama-ounces
- i-rum (emnyama)
- 5 ama-ounces amanzi (ashisayo)
Indlela Yokwenza
- Beka ibhotela, ushukela, nezinongo zibe ngaphansi kweglasi lekhofi yase - Ireland noma igag.
- Hlanganisa kahle noma udaka .
- Thela ku-rum bese uphakamisa ngamanzi ashisayo.
- Hlanganisa .
Qinisekisa ukuthi amanzi akho ashisa, kodwa angabi abilayo. Uma amanzi eshisa kakhulu angabhubhisa ama-flavour of the isiphuzo. Cabanga ngakho ukwenza itiye nokushisa amanzi akho njengokungathi uphuza indebe ye-Earl Grey .
Lungisa izinongo ukuze zihambisane nokunambitheka kwakho. Abanye abantu bakhetha i-sinamoni engaphezulu noma izitho zomzimba ngenkathi abanye bengakujabuleli i-allspice, ngakho-ke qiniseka ukuthi uyayifaka ngokwezifiso.
Akuyona fan of rum? Uma ukhetha i-whisky, ungenza inkinobho elula futhi uhlanganise i-Hot Buttered Whiskey .
Yenza i-Batch ye-Batter
Ubuhle be-Hot Buttered Rum wukuthi ungenza ukuxuba (noma ukushaya) futhi uyilondoloze esiqandisini. Kuyindlela eningi yendabuko yokwenza lokhu futhi inhle kakhulu enkonzweni yeqembu noma uma ufuna nje ukushaywa ngokuzungezile ukuze uthole i-cocktail yesikhashana.
Le recipe mix recipe iyokwenza ngokwanele cishe ama-servings angama-25 futhi izogcina amasonto ambalwa, uma kungenjalo.
- 3 izinkomishi ushukela obomvu
- 1/2 inkomishi ibhotela elingenalutho
- 3 wezipuni uju
- Ukukhishwa kwe-rum okwe-1
- 1 isipuni i-vanilla itholakala
- 1 ithisipuni umhlabathi nutmeg
- 1 ithisipuni emhlabathini wonke
- 1 ithisipuni umhlabathi sinamoni
Ukuze wenze i-batter, hlanganisa zonke izithako usebenzisa i-mixer kagesi kuze kube konke okuhlanganisiwe ndawonye. Gcina embizeni enamathele kahle esiqandisini kuze kudingeke. Kuzobe sekulungele isiphuzo sokuqala ngemva kwehora elilodwa.
Abalandeli abaningi be-Hot Buttered Rum bakhetha ukwakha i-batter mix kubogi. Lokhu kwenza kube lula ukukhipha isiqeshana esisodwa ngesikhathi lapho ufuna isiphuzo.
Ukuze wenze lokhu, faka i-batter phezu kwephepha lokugubungela eplastiki bese ulisebenzisa ukuloba umqulu omude ongama-intshi amabili ubukhulu. Ukumboza ngokuqinile, uwubeke esitsheni esiqinile (noma isikhwama se-plastic zipper) bese usigcina esiqandisini.
Uma sekuyisikhathi sokuphuza konke okudingeka ukwenze, uthele ama-ounces angu-1 1/2 we-rum, engeza i-spoonful ye-batter, ephakamisa ngamanzi ashisayo, bese uvuselela.
Ukuxuba okubomvu kwe-Poker
Uma ufuna indlela ejabulisayo yokuxuba i-Hot Buttered Rum, zama ukusebenzisa i-poker ebomvu eshisayo.
Ukushisa ngokwemvelo kuhlanganisa wonke ama-flavour ndawonye, kudala isiphuzo esisodwa esiphundu. Kuhle kakhulu ekamelweni futhi lingasetshenziselwa i-carameli ubhiya obumnyama.
Kuthatha ukubekezela okuthile, ngakho-ke hamba kancane futhi unakekele ukuthi ungashisi. Futhi, ukwedlula ingilazi, kungcono. Ama-mugs abiza kakhulu amabhande aphelele.
- Khetha induku ehlanzekile, ekhuni futhi uyivumele ihlale emlilweni kuze kube yilapho ibomvu ishisa.
- Gwema noma yikuphi umlotha bese uyifaka kancane esiphuzweni esiqediwe, uqaphele ukuthi ungathinti ingilazi ngenduku noma uzoyichitha.
- Shiya it for 10 noma 15 imizuzwana futhi ujabulele isiphuzo sakho esishisayo.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 1813 |
| Inani lamafutha | 184 g |
| I-Fat egcwele | 115 g |
| I-Fat Unsaturated | 53 g |
| I-cholesterol | 488 mg |
| I-sodium | 35 mg |
| Ama-carbohydrate | 6 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 2 g |