Le isobho ne-tortellini isobho lilayishwa imifino nokuvutha okukhulu. Engeza isaladi nesinkwa se-crusty ukuze uthole isidlo somndeni esihle kakhulu.
Sebenzisa i-chorizo noma enye isoso esiphundu esiphundu esikhundleni se-sausage yase-Italiya, noma wenze isobho le-tortellini elinenkomo enomhlabathi ogqamile.
Okuzokwenza
- 1 amakhilogremu ama-sweet Italian (ama-casings asusiwe)
- 1 indebe enkulu anyanisi (oqoshiwe)
- 2 clove ezinkulu ezinkulu (oqoshiwe)
- 5 izinkomishi yenkomo yenkomo (mhlawumbe sodium ephansi noma unsalted)
- 2 izinkomishi utamatisi (diced futhi ehlutshiwe, ekheniwe noma fresh)
- I-8-ounces i-tomato sauce
- 1 i-zucchini esesiphakathi (ethelwe)
- 1 isanqante enkulu (encane encane)
- 1 imbambo yesilimo esidliwayo esinamagatsha anamanzi (ahlutshiwe)
- I-pepper eyi-1 ephakathi kwe-bell ehle (eqoshiwe)
- Okuzikhethela: 1/4 indebe eyomile iwayini elibomvu
- 1/2 ithisipuni omisiwe basil leaf
- 1/2 ithisipuni omisiwe amaqabunga oregano
- 8 kuya ku-10 ama-ounces ushizi tortellini
- 3 izinkomishi parmesan ushizi (freshly grated)
Indlela Yokwenza
- Esitokisini esindayo noma eholidini saseDutch ngaphezu kokushisa okuphakathi, hamba isobho kuze kube sekuphekwe, ukuphule njengoba kupheka. Lokhu kuzothatha cishe imizuzu engu-10.
- Ukusebenzisa isipuni esitshaliwe, isisindo sokudlulisela esitsheni esikhulu. Thela wonke kodwa isipuni esingu-1 samafutha avela epanini.
- Engeza u-anyanisi uphinde uhambise kuze kube yilapho ithenda ne-translucent, cishe imizuzu engu-5.
- Engeza i-garlic bese upheka, uvuselela, ngomunye umzuzu.
- Buyisela isobho elibomvu emapeni bese wengeza umhluzi wenkomo, utamatisi, utamatisi isoso, i-zucchini, isanqante, i-bell pepper, isilimo esidliwayo esinamagatsha anamanzi, iwayini elibomvu, i-basil ne-oregano. Phela kuze kube yimifino isineke, cishe imizuzu engama-35 kuya ku-45.
- Engeza i-tortellini ukuze ususe bese upheka kuze kube yilapho ithenda, noma cishe imizuzu engu-8 kuya kwezingu-10.
- Isobho lesikhathi ngosawoti kanye nepelepele, ukunambitha.
- Isobho lesidle ezitsheni bese ufafaza ushizi weParmesan. Nikela ngaphezulu ushizi weParmesan etafuleni.
Ungase Uthande
I-Russet I-Potato Soup With Sausage
I-Creamy Mushroom Soup Nge-Andouille Sausage
Isobho sosawoti kanye ne-Potato Soup ne Kale
I-30 + isobho ne-Chowder Recipes
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 596 |
| Inani lamafutha | 36 g |
| I-Fat egcwele | 16 g |
| I-Fat Unsaturated | 17 g |
| I-cholesterol | 86 mg |
| I-sodium | 2,195 mg |
| Ama-carbohydrate | 28 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 40 g |