I-Fast or Slow Beer Braised Chipotle Inkukhu I-Taco Ukugcwalisa

Yenza ngokushesha noma yenza kancane, bese ujabulela ukudla okumnandi kwe-Tex-Mex. Ngasebenzisa umpheki wokucindezela ukuze ngigcwalise, kodwa izitja zenkukhu zingapheka embizeni. Bheka amathiphu nokuhluka kwemiyalelo.

Lezi zinkukhu zezinkukhu ziqala kuqala, ngakho-ke zikhishwa ngethenda, ziphelele ukuphelela emphefumulweni wokucindezela emaminithini angu-18 nje. Inkukhu ihlotshaniswa ne-salsa, ubhiya, futhi i-pepper ya-chipotle eqoshiwe e-adobo sauce, kodwa amaprotru aqoshiwe noma ahlanzekile ase-jalapeno angase ashintshwe.

Khonza inkukhu ekhanyayo ekhanda emfucumfucu ofudumele noma ama-tortillas angama-taco toppings oyikhonzile.

Okuzokwenza

Indlela Yokwenza

I-Pressure Cooker

  1. Esikhathini sokupheka kwengcindezi noma esikhwameni noma epakisini i-panvetop, shisa amafutha emifino phezu komlilo ophakathi. Engeza amathanga enkukhu futhi useshe, uphendukela ezinqeni zombili zombala. Kungenzeka ukuthi kufanele wenze lokhu okungenani amaqoqo amabili. Beka inkukhu ebomvu esitsheni ngenkathi upheka konke.
  2. Uma izinhlamvu zezinkukhu ziboleka zonke, zibeke eceleni.
  3. Engeza u-anyanisi oqoshiwe ukuya esikhwameni bese upheka, ugqugquzela, kuze kube yilapho uguquguqukile futhi ulula kancane. Engeza i-garlic bese upheka, uvuselela, ngomunye umzuzu. Hlanganisa inkukhu kanye ne-anyanisi ne-garlic ingxube kumpheki wokucindezela.
  1. Esikhathini esincane esitsheni sihlanganisa i-salsa, i-chipotle pepper noma i-jalapeno, ubhiya, inkukhu ye-chicken bouillon, ne-oregano. Thela phezu kwenkukhu.
  2. Vala isembozo esikhwameni sokucindezela bese usiletha ekucindezelweni okukhulu. Pheka imizuzu engu-18. *
  3. Khipha ngokushesha umusi (bheka imiyalelo yomkhiqizi). Susa ikhava bese uhambisa isilungiselelo ukuze ushaye noma udilize. Ukupheka, uvuselela njalo, kuze kube yilapho ama-juice ejule kakhulu, imizuzu engaba ngu-4 kuya kwengu-6.
  4. Khonza inkukhu ekhishwe ngamakhadi afudumele noma i-tortillas kanye ne-shredded shizi, kanye ne-salsa eyengeziwe kanye nama-toppings oyikhonzile (njenge-guacamole, ukhilimu omuncu, utamatisi oqoshiwe, anyanisi oluhlaza, ulethisi, njll). Ezingxenyeni, i-tortilla chips, ilayisi lesitayela saseMexico, ubhontshisi obonayo, noma amafriji konke okukhethayo okuhle.

* Ngomshini wokupheka we-stovetop ovamile, ulethe ukucindezela kwamapsi angu-15 (ukucindezela okukhulu), ukunciphisa ukushisa ngangokunokwenzeka ngenkathi usaqhubeka nokucindezela okukhulu, bese upheka inkukhu imizuzu engu-12.

I-Slow Cooker (i-Crock Pot)

  1. Ukubheka inkukhu bese udla anyanisi nogalikhi ngokulandela imiyalelo engenhla.
  2. Hlanganisa inhlanganisela yenkukhu kanye no-anyanisi ku-cooker kancane bese wengeza i-salsa, i-chipotle noma i-jalapeno pepper, ubhiya, i-bouillon ne-oregano. Thela phezu kwenkukhu.
  3. Vala bese upheka ku-LOW cishe amahora angu-6, noma kuze kube yilapho izinkukhu zenkukhu zithenda.
  4. Shred inkukhu futhi ujabulele!

Ungase Uthande

I-Braised Rosemary Chicken

I-Slow Cooker Inkukhu Amathanga, isitayela se-Tex-Mex

Lalela Funda Kudivayisi kuphela Kwengeziwe Buka Kufakiwe Easy Crockpot Chicken Santa Fe

I-Slow Cooker Chicken Chicken With Sousage

Bona futhi

Izinkukhu eziphezulu eziyishumi nanye zokukhukhumeza izinkukhu

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 1270
Inani lamafutha 74 g
I-Fat egcwele 20 g
I-Fat Unsaturated 30 g
I-cholesterol 418 mg
I-sodium 568 mg
Ama-carbohydrate 9 g
I-Fiber Dietary 1 g
Amaphrotheni 133 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)