Leli lizwe eliyisisekelo-elithosiwe nxazonke le-steak recipe lihlangene ne-crust eyenziwe ngesinkwa sezinkwa kanye nama-cracker-crumbs. I- recycleous gravy kanye ne-egg coating kule iresiphi yenza kube njengesikebhe esibiwe inkukhu kunezwe elomisiwe. Noma yikuphi okukubizayo, yisidlo saseNingizimu sase-Classic. I-steaks ngokuvamile yenziwe nge-thinned and tenderized round steak noma i-cube steak.
Ama-steaks asuqedile nge-gravy elula ye-pan, kodwa uzizwe ukhululekile ukusebenzisa izwe elifakwe emaphakathini uma uthanda.
Akuzona nje kuphela lezi zitshalo ezenza isidlo esiphundu sekusasa sakusihlwa, ziyisidlo sakusasa kwasekuseni. Bakhonze ngamazambane amaqanda noma amaqanda nama- brown brown .
Okuzokwenza
- 1 kuya ku-1 1/2 amakhilogremu angu-round (angenalutho)
- Amaqanda amabili
- I-Zest nejusi ye-1 lemon
- 1/4 ithisipuni usawoti
- 1/4 ithisipuni pepper emhlabathini omusha omusha
- 1/4 indebe kahle isinkwa esomile imvuthu
- 1/4 indebe emihle ye-cracker
- 1/2 indebe yamafutha omifino
- I-Gravy:
- Izipuni ezimbili zokudla uhlose
- 1 inkomishi ubisi
- Dash usawoti kanye nomswakama omnyama omusha
Indlela Yokwenza
- Nciphisa amafutha amaningi ngokweqile; philisa ubukhulu obuyi-1/4-intshi.
- Sika isikhonkwane ekukhonzeni izicucu zesayizi.
- Hlanganisa amaqanda nge-lemon, futhi ujusi, usawoti kanye nopelepele.
- Hlanganisa izinkwa nezinkwa.
- Gubha inhlanganisela yeqanda; i-dredge engxenyeni encane.
- Sishisa amafutha e-skillet esindayo. Kufanele kube ngu-350 F
- I-cook steaks emafutheni ashisayo kuze kube yilapho ipholile futhi iphekwe, iphenduke kanye.
- Susa ama-steaks bese uhlala ufudumele. Thela zonke izipuni ezimbili zamafutha bese ubeka i-skillet ngokushisa okuphakathi.
- Ufafaza izipuni ezimbili zefulawa phezu kwamafutha bese upheka, uvuselela, kuze kube yilapho ufulawa usuhlaza kancane.
- Yengeza kancane kancane indebe yobisi ku-roux bese uqhubeka upheka imizuzu emibili kuya kwemi-4, uvuselela njalo. Nambitha futhi ulungise isikhathi sonyaka.
- Khonza ama-steaks ne-gravy.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 1584 |
| Inani lamafutha | 153 g |
| I-Fat egcwele | 48 g |
| I-Fat Unsaturated | 78 g |
| I-cholesterol | 244 mg |
| I-sodium | 4.376 mg |
| Ama-carbohydrate | 33 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 19 g |