Kunezinzuzo eziningana zezempilo ekudleni i-salmon, njengoba icebile izakhi zomzimba ezinempilo kanye namanye amavithamini namaminerali. Ufuna indlela entsha yokujabulela i-salmon? Zama lokhu iresiphi ye-salmon fritters. Ziyingozi futhi zilula ukwenza - futhi, zinikeza enye indlela yokuthola i-salmon ekudleni kwakho.
Lezi fritters ze-saumon zithosiwe, ezifaka okuqukethwe kwamanye amafutha uma kuqhathaniswa nokudla i-salmon eboshwe. Kodwa uma wenza noma udla lokhu ngokulinganisela, kunempilo kunokuba uwudle ngaso sonke isikhathi.
Bheka amathiphu engezansi iresiphi yezindlela zokugcina ama-fritter akho ephansi kunamafutha futhi enempilo.
Okuzokwenza
- I-1 ingaba (i-salmon e-pink engu-15-1 / 2)
- Amaqanda amathathu (ahlukanisiwe)
- 3 ufulawa wezipuni
- 1/2 isipuni usawoti
- Dashi pepper
- 1/2 ithisipuni i-garlic powder
- Isipuni esingu-1 sigwetshiwe i-parsley
- Amafutha omifino (ukucheka)
Indlela Yokwenza
- Susa isikhumba namathambo kusuka ku-saumon bese uyifaka. (Le recipe isebenzisa i-saumon ekheniwe.)
- Hamba izikhupha zamaqanda kuze kufike ukukhanya nokuqina. Okulandelayo, shaya ngofulawa, usawoti, pepper, powder, i-parsley, ne-saumon.
- Beat amaqanda abamhlophe kwelinye isitsha kuze kube nzima. Gcoba abamhlophe bamaqanda abe yingxube yokuqala, behlanganisa yonke into ibe yinye.
- Donsa isipuni ekushiseni (ama-370 F) amafutha noma amafutha. I-saumoni e-Fry ihluma kuze kube yilapho ibukeka kahle.
- Khonza lezi fritters ezihlwabusayo nge-tartar sauce, i-remoulade sauce noma i-cocktail sauce.
I-Salmon Fritters Yenza Impilo
Kunezindlela ezimbalwa zokwenza i-fritters ibe nempilo encane kakhulu. Ngokukhetha i-oli-enempilo yamafutha ukuze usebenzise amafutha amahle ukuze ususe amafutha amaningi, ungabenza i-tad enempilo ngezinguquko ezimbalwa.
- Khetha amafutha anempilo enjenge-canola, umnqumo, i-peanut, noma amafutha ashukela. Ufuna ukuhlola amaphuzu omusi ukuze amafutha aphephe kahle ngoba uzoba nokushisa okushisayo.
- Susa iziqu. Njengoba ufisa ama-fritters, izingcezu zingase zivele, zishise futhi zigcwale ukunambitheka kwamafritter owenza kamuva. Sebenzisa i-spoon slotted ukususa ama-debris avela ngesikhathi senqubo yokuthosa.
- Hlola isiphetho. Sebenzisa i-thermometer yokuthosa ukuqinisekisa ukuthi amafutha akho asezingeni lokushisa elungile.
- Yenza isinkwa esinempilo. Khetha i-batter esebenzisa iziphuzo eziphethwe yi-carbonated noma imvubelo ukuze kudambise amafutha amaningi kakhulu ekungeneni bese usebenzisa amafutha ngaphezulu ngenhloso yokushisa.
- Bavumele bahlale. Lapho ugwaza bese ususa epanini, faka i-fritters ephepheni lephepha. Lokhu kungasiza ukuvimbela amafutha amaningi - namafutha - ekungeneni ku-fritter.
Okuningi ku-Salmon Recipes
Ufuna ukuzama izindlela ezimbalwa zokupheka nge-saumon? Lezi zinikeza ezinye izindlela ezihlukile ukuze ugcine inhlanzi isisetshenziswa esijwayelekile ekudleni kwakho okunempilo.