IBrazil idume ngamapro de queijo yayo - ama-cheese rolls nezikhungo ezithambile. Lezi zikhathi zokudla ezivamile nezokudla kwasekuseni zivela esifundeni saseMinas Gerias eningizimu-mpumalanga yeBrazil. Nakuba i- ã o de queijo engazange ithandwe kuze kube ngama-1950, kuthiwa yayisilokhu ikhona kusukela ngekhulu le-18; inguqulo yokuqala, kodwa, ayifaka ushizi noma ubisi njengoba lezo zithako zingatholakali ngaleso sikhathi. I-Pão de queijo yenziwe ngefulawa lomdaka (ufulawa we-tapioca), izimpande zomhlabathi wesitshalo se-manioc. Njengamanye amaningi ukudla aseBrazil, lesi sinkwa se-cheese sasivela ezincekwini zase-Afrika, okwakuzoqala ukucwilisa nokucubungula izimpande ngaphambi kokwenza isinkwa.
P ã o de queijo iphunga elimangalisayo lapho libheka, futhi liqhubekela phambili kumabhola azungezile. Le iresiphi idinga ushizi ovame njalo kodwa uma ungathola ushizi waseBrazil weijo minas emakethe yakho yangakini yaseBrazil, i-pão de queijo yakho iyoba neqiniso nakakhulu. Uma kungenjalo, noma yikuphi ukoma, ushizi omusha lwenkomo entsha luzosebenza kahle kule recipe.
Okuzokwenza
- 2 izinkomishi lonke ubisi
- 1/2 indebe yamafutha omifino
- 8 wezipuni ibhotela (ancibilike)
- 4 1/4 izinkomishi
- ufulawa we-tapioca
- Amaqanda amane
- 2 izinkomishi ezikhishwe umlimi wezilwane (noma yikuphi ubisi oluqinile, ubisi lwezinkomo)
- Usawoti (ukunambitha)
- Okuzikhethela: 1/4 indebe ye-cheddar (igayiwe)
Indlela Yokwenza
- Hlangisa i-ovini ukuya ku-350 F.
- Hlanganisa ubisi, usawoti, amafutha yemifino nebhotela ebhodweni, bese uletha emathunjini. Uma nje usithumba, susa ekushiseni.
- Faka ufulawa we-tapioca engxenyeni yobisi nebhotela.
- Faka amaqanda kanye noshizi, uhlanganise kahle.
- Vumela ingxube epholile imizuzu engu-15 kuya ku-30 ukuze kube lula ukuphatha. (Ungayishayela esiqandisini imizuzu engu-15 noma ngaphezulu).
- Ngezandla eziphambene (ufulawa we-tapioca), bhala inhlama ibe yibhola lesigalo segalofu bese uwabeka ebhodini lokubhaka.
- Bhalisa imizuzu engama-20 kuya kwangu-25, baze bakhukhumele futhi begolide. Bayovuka kancane bese bekhukhumeza kakhulu emihoreni emihlanu noma eyishumi edlule.
- Khonza efudumele.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 397 |
| Inani lamafutha | 23 g |
| I-Fat egcwele | 9 g |
| I-Fat Unsaturated | 10 g |
| I-cholesterol | 96 mg |
| I-sodium | 181 mg |
| Ama-carbohydrate | 40 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 8 g |