Uma ufuna i-gravy ebomvu ye-meatloaf, i-poutine yaseCanada ekhethekile, noma ama-sandwiches ashisa okugcobe okushisa usebenzisa inyama yenkomo evela ku-deli deli, kufanele uvuselele ngaphandle kokuzuzwa kwe-pan okuvela kwenkomo eyosiwe.
Abapheki abaningi basebenzisa umshini othengwe ngesitolo ukwenza lokhu ngokushesha kepha okwenza i-gravy yakho eyisibhakabhaka kule recipe ye-Judy's cookhouse brown gravy ithatha isilinganiso esifanayo somsebenzi nesikhathi sokusebenzisa umxube. Kodwa uzokhatheka ngendlebe yale nguqulo; itholakala ukuthi iphuma ngaphandle epaki.
Okuzokwenza
- 1/2 ibhotela ibhotela
- 1/2 indebe yonke ufulawa wenjongo
- I-clove i-garlic (i-finely minced)
- 4 izinkomishi ezibandayo eliphezulu eliphezulu ikhanda umhluzi
- 1/4 indebe ye-ketchup
- 1 ithisipuni
- I-Dijon lwesinaphi
- Isipuni esingu-1
- I-Worcestershire sauce
- Usawoti kanye nomnyama omnyama ukunambitha
Indlela Yokwenza
- Epanini, gcoba ibhotela ngokushisa okuphakathi.
- Yengeza ufulawa bese upheka, uvuselela, imizuzu engu-5, kuze kube yilapho ingxube i-golden-brown futhi iphunga njenge-pie yokupheka ephekwe.
- Engeza i-garlic bese upheka imizuzwana engu-30.
- Hlanganisa inkomishi engu-1 yenkomo yenkomo ebandayo bese ufaka i-ketchup, lwesinaphi, ne-Worcestershire sauce. Whisk kuze kube bushelelezi. Bese ushaya izinkomishi ezintathu ezisele ezisele.
- Letha kumbindi, uhlaziye njalo, bese unciphisa ukushisa kuze kube phansi futhi udilize imizuzu engu-20, uvuselele ngezinye izikhathi. Ukudla kanye nenkathi ngosawoti kanye nopelepele.
- Hlala ufudumele uze ulungele ukukhonza.
I-Poutine
Kungenzeka ukuthi uzwe okuningi mayelana ne-poutine yaseCanada. Kuyinto ekhethekile yaseQuebec futhi ilula kakhulu. Kuyashisa amaFries amafucu okukhethwa ngawo bese ushaya emanzini amnyama. I-gravy kufanele icwilise ushizi, ngakho kufanele ishise kakhulu. Abantu baseCanada bathanda izinto, futhi manje abaningi baseMelika baxoshwa.
I-Open Open-Face Okubhakazelisayo Yenkomo Yenkomo Ama-Sandwich
Enye yezinsuku eziningi ezisebenzayo isikhathi eside sokudla okusezintweni ezinomsoco nezinkomo ezimnyama zingenziwa ngisho noma ungazange uchithe lonke usuku lweSonto ukwenza leyo nkomo yenkomo efana nogogo wakho ovame ukuyenza.
Beka izingcezu ezimbalwa ze-deli yokugcoba inyama yenkomo ngesinkwa sesinkwa esimhlophe esimhlophe (yebo, isinkwa esimhlophe kuphela sizokwenza) bese umboza ngengxenye enkulu ye-gravy nosawoti kanye nopelepele, ukunambitha. Kuyinto isidlo esikhulu besonto ebusuku ebusuku.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 196 |
| Inani lamafutha | 13 g |
| I-Fat egcwele | 8 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 31 mg |
| I-sodium | 635 mg |
| Ama-carbohydrate | 16 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 4 g |