I-Stovetop Salisbury Steak inhle kakhulu futhi ilula. Izitshalo zezinyosi ezinamafutha 'steaks' zifakwe emgqonyeni we-anyanisi kanye ne-mushroom sauce kule recipe yesilasi.
Ngezinye izikhathi ama-stealis ase-Salisbury ayenziwe ngama-steak, ahlukaniswe ekusebenzeni izicucu zesisindo bese ehlaselwa kuze kube ngethenda. Ngaleso sikhathi inyama iyahlanganiswa ngofulawa ovuthiweyo, ogqanyisiwe, futhi ukhonjiswe amahora.
Lena inguqulo esheshayo eyenziwe yenkomo yomhlabathi. Kuyinto enjenge- meatloaf , kodwa inamandla kakhulu, futhi inikwe izingxenye ezinjenge-steaks ngabanye.
Khonza lokhu iresiphi kumazambane ahlambulukile ukuze unciphise i-sauce emangalisayo. Ungakwazi futhi ukukukhonza nge-pasta noma ngisho ne-polenta, kodwa amazambane ahlambulukile ukuhambisana okuvamile kanye nokuthandayo. Le recipe iyona eyinhloko ekudleni kokududuza.
Ngiyakuthanda ukukhonza le recipe ngendwangu elula ehlangene yommbila oqoshiwe, futhi ngifaka njalo isaladi eluhlaza kwimenyu ye-flavour, izinga lokushisa, nokuphambene kombhalo. Gwema imifino yesaladi ngama-avocad ahlutshiwe kanye utamatisi we-cherry, futhi phezulu ngegqoka lase-Italy. Ukuze uthole i-dessert, i-brownies ingaba mnandi.
Ukuze uthole inguqulo ye-pick-up yale recipe, bheka i-Spicy Salisbury Steak.
Okuzokwenza
- 1 iqanda
- I-1/3 indebe yebhayisikili nxazonke
- 2 wezipuni ubisi
- 1 isipuni se-anyanisi isobho
- 1/2 ithisipuni omisiwe amaqabunga e-marjoram
- 1/2 isipuni usawoti
- 1/8 isipuni pepper
- 1 yenkomo yenkomo yenkomo
- 2 wezipuni ibhotela
- 1 anyanisi, oqoshiwe
- 3 clove garlic, nengulube
- 2 (ama-4-ounce) angabhalwa amakhowe, angagciniwe
- 1 (ama-14-ounce) angalungele ukukhonza umhluzi wenkomo
- 1 (10.5-ounce) ingaba ukhilimu wesobho se-mushroom
- 1 inkomishi ubisi
- 1 isipuni se-Worcestershire sauce
Indlela Yokwenza
Esikhathini esiphezulu, hlanganisa iqanda, iziqu zomquba, u-2 wezipuni ubisi, isobho se-anyanisi isobho, i-marjoram, usawoti kanye nopelepele bese uhlanganise kahle. Yengeza inyama yenkomo bese uxuba ngobumnene ngezandla zakho ukuhlanganisa. Yenza inhlanganisela yenkomo ibe ngu-4 nxazonke noma i-patties oval.
Hlanganisa ibhotela esikhwameni esikhulu phezu komlilo ophakathi. Engeza u-anyanisi nogalikhi; ukupheka uphinde ugubungele kuze kube ngethenda futhi uboshwe kancane, cishe imizuzu engama-6 kuya kwangu-7. Susa u-anyanisi nogalikhi kusuka ku-skillet.
Engeza inkabi yomhlabathi 'steaks' kuya skillet bese upheka ohlangothini lokuqala kuze ihanjiswe, cishe imizuzu 4-5. Flip ngokucophelela bese unyakala inyama inyama emizuzu emibili kuya kwezingu-3 ohlangothini lwesibili. Susa ama-patties kusuka ku-skillet.
Buyisa u-anyanisi negalikhi epanini kanye namakhowe angenakunqunywa, umhluzi, isobho, ubisi, kanye ne-Worcestershire sauce. Faka kahle ukuhlanganisa futhi ulethe esimeni.
Bese ubuyela ngokucophelela 'ama-steaks' kuya e-skillet. Ukuma, kungambuliwe, imizuzu engu-8 ukuya kweyishumi kuze inyama iphekwe ngokuphelele ku-160 ° F. Khonza phezu irayisi elishisayo eliphekiwe, amazambane aphekiwe noma ama-noodle okuphekwe.