I-dandelion jelly entsha inomdla wokukhanya, owenziwe uju futhi kulula ukwenza ekhaya. Le jelly ye-herbal eyingqayizivele iyindlela enhle yokuletha ukunambitheka kwentwasahlobo ekudleni kwakho kwasekuseni unyaka wonke futhi yenza nesipho esimangalisayo nesinoveli.
Izithako Nezimpahla
Uzodinga ukuqoqa izinto ezimbalwa ukuze wenze i-dandelion jelly eyenziwe ngokwenza. Yinkqubo elula kakhulu futhi yenza nje noma yimuphi omunye ukunambitheka kwejamu noma i-jelly .
Umehluko omkhulu lapha, yiqiniso, ama-dandelions. Uzodinga ukuvuna izinkomishi ezigcwele ezi-10 ezigcwele ukuze kutholakale izinkomishi ezingu-4 zezimpaphe emva kokucubungula zonke izingxenye eziluhlaza. Kuyinto encane yomsebenzi odambisayo, kodwa ukunambitheka kwakho kokuqala kwe-dandelion jelly kuzofakazela ukuthi kuwufanele umzamo.
Ngaphandle kwalokho, ukusika ama-dandelions esikhwameni kuyindlela ephelele yokusebenzisa intwasahlobo ntambama. Kuyinto futhi umsebenzi wonke umndeni ongangena kuwo.
- 4 izinkomishi dandelion petals
- 4 1/2 izinkomishi ushukela
- 2 wezipuni ujusi kalamula
- 1 ibhokisi le-pectin ene-powdered noma ama-pocket amabili we-pectin ye-liquid
- Amanzi
- Isiphuzo esikhulu noma ibhodlela lesobho
- Ikhasi elide lokugqugquzela
- Izimbiza ze-Jelly, inzalo futhi ishisa
Indlela Yokwenza I-Dandelion Jelly
Ukwenza i-dandelion jelly kulula kakhulu. Okokuqala, uzokwenza ukumnika itiye kusuka emakhaleni aphuzi emakhaleni, bese usebenzisa lokho ukuze ujabulise i-jelly yakho. Kumele kuthathe isikhathi esingaphansi kwehora-ngezandla kungakhathaliseki ukuthi kungcono uma uvumela itiye lakho ukuba lihambe ebusuku ukuze uthole i-jelly enambitheka kakhulu.
- Khetha okungenani izinkomishi eziyi-10 zezimbali ze-dandelion. Susa iziqu ezinamanzi ukugwema ukunambitheka okumunyu.
- Sula isisekelo sembali ngayinye ye-dandelion kuze kube yilapho ushiywe ngamagundane aphuzi kuphela.
- Thela amanzi abilayo phezu kwamagundane aze agcwaliswe ngokuphelele.
- Vumela itiye ukuba iqede kuze kufinyelele ekushiseni kwamakamelo. Uma kungenzeka, ushiye ubusuku bonke.
- Gwema itiye le-dandelion ngokusebenzisa isihlungi sekhofi ukususa izikhala.
- Engeza amanzi amaningi kuze itiye ithathe izinkomishi ezintathu.
- Hlanganisa itiye, ijusi kalamula, i-pectin, noshukela epanini elikhulu.
- Bilisa kuze kube yizikhwama ze - jelly ngemuva kwesipuni .
- Thelela ezitsheni ezishisayo ze-jelly, ushiye indawo engu-1/4-intshi yekhanda.
- Ukulondeka isembozo bese ukhawula ukufaka imbiza.
Amathiphu amane okwenza iDandelion enkulu iJelly
- Ukuvuna smart. Ama-Dandelions abhekwa njengokhula oludabukisayo ngabantu abaningi futhi kuvamile kakhulu kubanikazi bomhlaba nabanikazi bomhlaba ukuba bachithe nge-herbicides. Lokhu kufanele wenze wonke ama-dandelion adle kakhulu futhi izimbali kufanele zivunwe kuphela endaweni entsha, engaxhunyiwe. Uma ungabaza ngamakhemikhali e-dandelion patch, ungakhethi izimbali. Kanti futhi, ungahlala ubuza ukuthi indawo ihanjisiwe.
- Gcina amaphilisi efrijini. Lokhu kuzokuvumela ukuba uvune ama-dandelions njengoba eqhakaza futhi uwagcine uze ube nesamba esifanele se-batch kahle ye-jelly.
- Engeza umbala wokudla uma uthanda. Amaholide amaningi e-dandelion jelly afaka amaconsi amabili e- annatto umbala wokuthuthukisa umbala ophuzi. Lokhu kungatholakala kunoma yikuphi ukuthengwa kokuthengwa kwezinto zokudla kanye nezindawo eziningi zemikhumbi ezikhethekile ngeziqholo.
- I-jelly ayisisethiwe. Uma i-jelly yakho ingabeki kahle, vula imbiza bese uyibuyisela kabusha ukuze uyiqede. Khumbula ukuthi kumele usebenzise amabhuds amasha ukuze uvuselele imbiza.