I-crockpot Bow Ties kanye Nenkomo

Ama-flavour and texture combinations kule recipe enhle kakhulu ye-Crockpot Bow Ties ne-Beef ephelele ngempela. Umndeni wakho uzothanda le casserole. Kulula futhi kunenhliziyo enhle futhi kunezinqwaba eziningi zokugqoka nama-flavour.

Konke okudingayo nalesi iresiphi kukhona isinkwa esihle esihlambulukile, esinesigcoko futhi sigubhuzwa ngegalikhi, noma ezinye izikhonkwane ezinomsoco noma ama-dinner rolls, ezishisayo kuhhavini. Engeza isaladi enhle eluhlaza noma isaladi lesithelo, futhi isidlo sesilungile. Ukuze uthole i-dessert, nikeza amanye ama-brownies noma mhlawumbe i-pecan pie.

Okuzokwenza

Indlela Yokwenza

  1. Esikhathini esikhulu se-skillet, ususa inyama yenkomo, u-anyanisi, negalikhi phezu komlilo ophakathi kuze kube yilapho inyama ingasabomvu, igqugquzela ukuphula inyama; vula. Dlulisa le ngxube kumpheki ophuthumayo we-4 kuya ku-5.
  2. Faka ama-sauce utamatisi, utamatisi, i-oregano, isihlwaya sase-Italiya, usawoti kanye nopelepele.
  3. Vala isikhwama bese upheka ngezansi amahora angu-7 ukuya kwangu-8 noma kuze kube yilapho ingxube ibonakala.
  4. Uma usulungele ukukhonza, pheka uphinde usule iphasika. Vula indawo yokudonsa phezulu kuya phezulu; gxuma ku-pasta, uphethwe kahle isipinashi kanye noshizi. Vala umpheki omncane bese upheka amaminithi angu-10 kuya kwangu-15 noma kuze kube sekudleni kokudla futhi ushizi uyancibilika. Khonza ngokushesha.

Amathiphu we-recipe nokuhluka

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 703
Inani lamafutha 21 g
I-Fat egcwele 9 g
I-Fat Unsaturated 7 g
I-cholesterol 120 mg
I-sodium 391 mg
Ama-carbohydrate 76 g
I-Fiber Dietary 6 g
Amaphrotheni 53 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)