Ama-shrimp nama-grits yi-intanethi yesikhathi esidala esithandwayo, futhi le recipe enhle izokubonisa ukuthi kungani ithandwa kakhulu. Ungavumeli ukuthi uhlu olude lwezithako lukukhohlise - lokhu imfucumfucu kanye ne-grits iresiphi ilula kakhulu ukwenza futhi i-prep ayilutho. Qinisekisa ukusebenzisa imfucumfucu eluhlaza kule recipe, njengoba imfucu ephekiwe iyoba mushy uma iphekwe kabusha.
Le iresiphi ye-shrimp ne-grits yashintsha kusuka ku-Ellie eyodwa kubhulogi be-Vintage Victuals.
Yenza izinkonzo ezine ezivulekile zika-Ellie's Georgia Shrimp kanye namaGrit
Okuzokwenza
- Ngenkemba:
- 1 amakhilogremu ama-shrimp amakhulu (ahlutshiwe futhi ahlanjululwa)
- Isipuni esingu-1
- I-Cajun isondlo
- 1 1/2 amathisipuni paprika
- 1 1/2 amathisipuni Isihlwaya sase-Italian
- Dash pepper omusha omusha (noma ukunambitha)
- Nge-Grits:
- 1 inkomishi inkukhu umhluzi
- 1 isipuni ibhotela
- 1/2 indebe esheshayo yokupheka
- 1 1/2 amathisipuni utamatisi unamathele
- 1/2 indebe ukhilimu olunzima
- 2 ounces cheddar ushizi (shredded)
- Ngokuba isoso:
- 1 isipuni ibhotela
- I-clove i-garlic (i-finely minced)
- 4 amathisipuni ufulawa
- 1/2 indebe inkukhu stock
- 1/4 indebe ukhilimu olunzima
- 1/2 isipuni se-Worcestershire sauce
- 1/4 isipuni sesuphu eshisayo
- 1 ucezu wezwe eliphekiwe (eliqoshiwe)
- 1/4 inkomishi iparsley fresh (oqoshiwe)
Indlela Yokwenza
- Hlanganisa endishini encane ama-shrimp, i-Cajun seasoning, i-paprika, i-seasoning yase-Italy, ne-pepper.
- Hamba kuze kube yilapho izinhlanzi ziboshwe kahle. Beka eceleni.
- Engeza umhluzi wezinkukhu kanye nebhotela le-1 isipuni epanini elikhulu.
- Letha ingxube kumathumba egcwele. Kwengeza kancane ku-grits, futhi uhlaziye njalo, ukupheka phezu kokushisa okuphakathi okuphakathi kwemizuzu engu-5.
- Engeza unamathisela utamatisi, ukhilimu, kanye noshizi we-cheddar. Qhubeka ukupheka uphinde uhlasele imizuzu eminye engu-2-3, kuze kube yilapho i-grits iba mnandi kakhulu futhi enzima. Cover futhi ubeke eceleni.
- Ku-skillet enkulu, qhafaza isipuni 1 sebhotela phezu komlilo ophakathi. Thela ku-shrimp ehlongoziwe bese usesha cishe amaminithi angu-2-3, noma kuze kube sekugcineni.
- Engeza ugarliki bese upheka, uvuselela, cishe imizuzwana engama-30. Susa ama-shrimp kusuka epanini ukuya esitsheni esihlanzekile bese ubeka eceleni.
- Buyisa i-pan esitofu. Yengeza ufulawa emiphakathini, evuselela ukwenza i-roux.
- Pheka u-roux imizuzu engu-10 kuze kube ngumbala ophakathi. Khipha kancane kancane esitokisini senkukhu kanye nekhilimu.
- Pheka imizuzu emibili, bese wengeza isobho se-Worcestershire nesuce eshisayo, ne-ham ham.
Ukuze ukhonze, faka ama-shrimp embhedeni we-scit hot, futhi phezulu nge-sauce. Shanyisa i-parsley phezulu uma uthanda.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 584 |
| Inani lamafutha | 32 g |
| I-Fat egcwele | 18 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 311 mg |
| I-sodium | 3,150 mg |
| Ama-carbohydrate | 36 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 39 g |