Ukhathele yi-plethora ye-ithanga? Isikhathi sokubonisa enye inzuzo yokuwa, i-apula, uthando oluncane-ikakhulukazi phakathi Nenyanga ka-Apple ye-Apple!
Ama-apula kungenzeka ukuthi awahlosiwe amathebula ethu, kodwa siyaqiniseka ngokuthi siwasindise isihlalo. Okubaluleke nakakhulu, siyajabula ukuthi sibe nokuhluka okumnandi ukusiza ukuletha lokhu le dessert enomusa ekuphileni.
I-Cook's Note: Yenza lokhu iresiphi ifanelane nenkathi ngokufaka ama-apula ngesithelo se-in-season njengama-strawberries, ama-blueberries, noma ama-crranberries. Engeza ukuxuba kwakho okhethekile wezinongo ukuze uhlanganise, noma ushiye izinongo ngokuphelele.
Ngenkathi uhlunga ama-apula akho ngejamu lemon elibavimbela ukuba bangabonisi, bawugweme kule recipe! Noma iyiphi i-asidi eyengeziwe ingagcina ukhilimu wakho usuka ekulungiseleleni (yuck!). Ungakhathazeki, inqubo yokubhaka izosiza ukugcina ama-apula akho abheka kakhulu!
Okuzokwenza
- Ku-Streusel Topping:
- I-1 inkomishi yeshukela elibomvu (liqinile ngokugcwele)
- 1 inkomishi ufulawa wonke-injongo
- 1/4 ithisipuni usawoti
- 1/2 indebe esheshayo yokupheka oats
- 1 unamathela ibhotela elingenalutho (ithambekele)
- I-Apple Cheesecake Bars:
- Ama-apula ama-3 (uGranny Smith; ahlutshiwe, aphethwe, futhi aqoshiwe abe izingcezu ezingu-1/4 ")
- 1/2 indebe kanye no-2 wezipuni ushukela omhlophe (ohlukaniswe)
- 3/4 isipuni sinamoni
- 1/4 ithisipuni nutmeg
- Izinkomishi ezi-1 1/2 ufulawa wonke
- I-1/3 inkomishi ushukela obomvu (okuqinile)
- 1 1/2 izinti ibhotela elingenalutho (ithambekele)
- Ama-ounces ayisi-ayisikhiliki (athandisiwe)
- 1 1/2 ithisipuni i-vanilla ekhishwe
- Amaqanda amabili amakhulu
- 1/2 indebe caramel sauce (forpping)
Indlela Yokwenza
Ukuze ulungise ukusikwa kwe-streusel , faka zonke izithako esitsheni esiphakeme. Ngomusa, ngeminwe yakho, hlanganisa inhlama kuze kube yilapho ihlukumezeka ngezicucu eziphakathi. Ukumboza nge-plastiki ukugoqa kanye nesifriji kuze kudingeke.
Ukuze ulungise imigoqo ye-cheesecake ye-apula , faka kuqala i-oven edijithali engxenyeni engezansi kwehhavini bese uphelela ku-350 ° F. Gcoba i-baker 9 "x 13" ngokupenda okupheka. Beka eceleni.
Hamba ama-apula aqoshiwe, ushukela we-Tbsp, i-sinamoni, kanye ne-nutmeg esitsheni esiphakeme.
Beka eceleni. Hlanganisa ufulawa noshukela omnyama isitsha esikhulu. Ngomusa, ngeminwe yakho, engeza ibhotela uphinde uhlanganise inhlama kuze kube yilapho igumbly. Ngokuqinisekile cindezela ingxube epanini elilungisiwe bese ubhake imizuzu engu-25-30, noma kuze kube yilapho kukhanya okubomvu kwegolide.
Esikhathini sesitsha se-stand mixer, esine-attachment ye-paddle, shaya ushizi ukhilimu, 1/2 indebe ushukela, ne-vanilla ngesivinini esiphakathi kuze kube bushelelezi. Engeza amaqanda, 1 ngesikhathi, bese uxuba uze ufake nje. Thela i-batter phezu kwekhazimu elifudumele. I-spoon ngokucophelela ama-apula (ngaphandle koketshezi olwakhiqiza) phezu kwengxube ye-kisiki, bese ufafaza i-streusel topping phezulu. Bhaka ngamaminithi angu-35-40, noma kuze kufike ukugcwaliswa.
Susa kusukela kuhhavini bese ubeka endaweni yokupholisa. Ifriji okungenani amahora angu-6, noma ubusuku bonke. Sika emabhasini wesifiso oyifunayo bese uphazamisa nge-caramel sauce ngaphambi kokukhonza.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 567 |
| Inani lamafutha | 41 g |
| I-Fat egcwele | 24 g |
| I-Fat Unsaturated | 12 g |
| I-cholesterol | 167 mg |
| I-sodium | 553 mg |
| Ama-carbohydrate | 47 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 6 g |