Le-cheese kanye ne-pepper egcwele i-Burger iyinhle noma ibe yinto elula noma e-bun. Sebenzisa ama-condiments akho owathandayo ukugqoka ngokwakho.
Okuzokwenza
- Amakhilogremu ama-2/900 g enkomo
- 3 ama-ounces / 85 g ukhilimu ushizi
- 2 isipuni / 30 mL jalapeno (ihlisiwe)
- 2 wezipuni / 30 mL anyanisi (grated)
- Isipuni esingu-1/15 mL isisindo (steak noma isiGreki)
- 1 ithisipuni / usawoti 5 ml (ulwandle)
- 1/2 isipuni / 2.5 mL pepper omnyama
Indlela Yokwenza
Hlanganisa umhlabathi wenkomo , u-anyanisi, isiGreek esiwusizo, usawoti, kanye nopelepele endaweni yokuxuba ephakathi. Ifomu ingxube ibe ngu-8 patties omncane. Esikhathini esitsheni esisodwa, hlanganisa ndawonye i- jalapeno pepper no- cream ushizi . Umxube we-spoon shizi ku-4 we-patties. Thatha ama-patties asele bese uwabeka phezulu. Gcina izingxenyeni bese ucindezela kuze kube ngubukhulu obungaba ngu-1/2 intshi. Cover futhi ubeke esiqandisini imizuzu engu-20.
Preheat grill.
Beka i-burger patties ku-grill bese upheka phezu komlilo ophakathi kwemizuzu engu-15. Vula kanye. Uma kutholakala ama-burgers nokushisa kwangaphakathi kwama-degrees angu-165. Susa ekushiseni futhi usebenze ngobuningi ngama-condiments akho owathandayo.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 646 |
| Inani lamafutha | 40 g |
| I-Fat egcwele | 16 g |
| I-Fat Unsaturated | 16 g |
| I-cholesterol | 223 mg |
| I-sodium | 846 mg |
| Ama-carbohydrate | 2 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 66 g |