I-Cheddar Bacon Puffs

Lezi zikhumba ze-cheddar kanye ne-bacon ziyi-airy encane i-cheese iyathukuthela ngezinsalela eziningi. Bhaka ukuze uthole umcimbi wesitho noma umndeni. Bazokwaziswa!

Ukuthukuthela ushizi akulula ukwenza okulandelayo izinyathelo ezingezansi. Zinezo zonke izithako nezitsha ezilungiselelwe futhi ukulungiswa kufanele kube yi-snap.

Uzodinga umxube wokuma noma umxube wegesi ophethe ngesandla kule recipe.

Enye into enkulu ngalezi zindlela ukuthi iqhwa kahle. Vele uphinde uzivuselele ku-350 F ov.

Bona futhi
Inkukhu neHasarti I-Puese Puffs

Okuzokwenza

• 1/2 indebe yamanzi
• 1/2 indebe lonke ubisi, ubisi ophukile, noma ukhilimu omncane
• 1/4 ithisipuni usawoti
• 8 isipuni (ama-ounces angu-4) ibhotela elisawoti, uthathe izingcezu ezincane ezingu-8 kuya kwezingu-10
• 1 inkomishi ufulawa wonke-intambo, ama-ounces angu-4/2
• Amaqanda amane amakhulu
• I-Cheddar ushizi obunzima obuyi-3 ama-oun, ama-shredded (cishe ngo-3/4 indebe)
• 6 iqoqa ubhekeni, iphekwe kuze kube yilapho ihlutshiwe, iqoshwe kahle
• 1/8 isipuni se-cayenne pepper
• 1/8 isipunipele pepper emhlabathini omusha

Indlela Yokwenza

1. Line amashidi amabili okubhaka ngephepha lesikhumba noma emasikini okubhaka ama-silicone. Beka eceleni.
2. Sishisa i-ovini ku-400 F.
3. Epanini elingaphakathi, hlanganisa amanzi, ubisi noma ukhilimu omncane, usawoti, nebhotela. Beka ukushisa okuphezulu bese upheka, ugqugquzela, kuze kube yilapho ibhotela lichithwa. Letha kumathumba.
4. Ngesipuni sokhuni, gqugquzela ufulawa konke ngesikhathi esisodwa. Qhubeka uvuselela kuze kube yilapho inhlama ishiya ezinhlangothini zepani bese yenza ibhola.
5. Dlulisa inhlama eshisayo esitsheni esikhulu sokuxuba noma isitsha somxube wokuma nesinamathiselwe. Vumela inhlama iphele imizuzu emibili.

1. Shaya inhlama eshisayo ngejubane elincane ngomzuzu owodwa. Ngokushesha (ngakho iqanda ngeke liqale ukupheka lapho lishaya inhlama elishisayo) lishaywe iqanda lokuqala, lishaya kuze kuhlanganiswe ngokuphelele inhlama. Qhubeka ukushaya emaqanda asele, ngesikhathi esisodwa, ukushaya kahle ngemva kokufaka ngamunye.
2. Ushaye ushizi ophehliwe, u-bacon, i-cayenne, nomsila omnyama omusha. Qhubeka ushaya kuze kube yilapho inhlama ibushelelezi futhi ifakwe kahle.
3. Ukusebenzisa isilinganiso sesipuni noma i-cookie encane yesikebhe, shiya inhlama ekhanda elibhekiwe ngamabhasi okubhaka. Ngomunwe oswakanyisiwe, ubusheleleza noma yikuphi ukuphakama ngaphezulu kwezingqimba zenhlama. Uma izintaba zisala, zivame ukudlula noma zivutha.
4. Bhakaza imizuzu engaba ngu-20 ukuya kwezingu-22, kuze kube yilapho ekhukhumezekile futhi enobunandi begolide.
5. Khonza efudumele noma efrijini noma uzifake emakethe okugcina noma izikhwama zokugcina ukudla. Phinda uphinde ubheke kuhhavini ngo-350 F kuze ushise.
6. Yenza cishe u-3 ushizi uvutha, kuye ngokuthi usayizi.

Ungase Uthande

I-Crispy Parmesan Wafers Izindlela ezimbili, ngokuhluka

I-Cheddar Cheese Twists Recipe

Amakhomikhali aqoshiwe

I-Roll Pizza Pinzheels

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	74
Inani lamafutha	6 g
I-Fat egcwele	3 g
I-Fat Unsaturated	2 g
I-cholesterol	38 mg
I-sodium	104 mg
Ama-carbohydrate	3 g
I-Fiber Dietary	0 g
Amaphrotheni	3 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)